{"title":"Convention Centre \u0026 Trade Show Catering Sydney","description":"\u003c!-- =========================================================\nARGENTUM EMPANADAS - COLLECTION DESCRIPTION\nFor: \/collections\/empanadas-convention-centre-catering-sydney\n\nCloned section-for-section from the live Birthday Parties template.\nSame .argcol class system. Content swapped for convention-centre context.\nBanned phrases scrubbed (no \"baked fresh\", no \"no compromise\").\n\nINSTALL\n1. Shopify admin -\u003e Products -\u003e Collections -\u003e New collection\n2. Title:  Convention Centre \u0026 Trade Show Catering Sydney\n3. URL handle:  empanadas-convention-centre-catering-sydney\n4. Description field -\u003e click \u003c\u003e icon to switch to HTML source\n5. Paste everything below from \u003cdiv class=\"argcol\"\u003e to closing \u003c\/div\u003e\n6. Save\n7. SEO panel:\n   - Page title:  Convention Centre Catering Sydney | Argentum Empanadas\n   - Meta description:  Empanada catering for Sydney convention centres and trade shows. ICC Sydney, Hordern Pavilion, Doltone House. Bake on site or delivered hot. 48 hours notice.\n8. Footer nav -\u003e add to \"Catering \u0026 Events\" column\n========================================================= --\u003e\n\n\u003cdiv class=\"argcol\"\u003e\n\n  \u003c!-- ========== HERO ========== --\u003e\n  \u003csection class=\"argcol-hero\"\u003e\n    \u003cdiv class=\"argcol-hero__top\"\u003e\n      \u003cdiv\u003e\n        \u003cp class=\"argcol-hero__eyebrow\"\u003eEmpanadas for Convention Centres\u003c\/p\u003e\n        \u003ch1 class=\"argcol-hero__title\"\u003eICC Sydney, \u003cem\u003esorted. No kitchen required.\u003c\/em\u003e\n\u003c\/h1\u003e\n        \u003cp class=\"argcol-hero__lede\"\u003ePremium Argentinian empanadas for Sydney convention centres, trade shows, and exhibition booths. Delivered baked to your stand, sent frozen to bake on site, or staggered through the day. Every major Sydney venue, every dietary need covered.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"argcol-hero__stats\"\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n          \u003cdiv class=\"argcol-stat__label\"\u003eVenues\u003c\/div\u003e\n          \u003cdiv class=\"argcol-stat__value\"\u003eAll Sydney \u003cem\u003esites\u003c\/em\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n          \u003cdiv class=\"argcol-stat__label\"\u003eFormat\u003c\/div\u003e\n          \u003cdiv class=\"argcol-stat__value\"\u003eBake on site, \u003cem\u003eor pre-baked\u003c\/em\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n          \u003cdiv class=\"argcol-stat__label\"\u003eHot for\u003c\/div\u003e\n          \u003cdiv class=\"argcol-stat__value\"\u003e90 \u003cem\u003eminutes\u003c\/em\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n          \u003cdiv class=\"argcol-stat__label\"\u003eDietary\u003c\/div\u003e\n          \u003cdiv class=\"argcol-stat__value\"\u003eAll \u003cem\u003ecovered\u003c\/em\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"argcol-hero__jumps\"\u003e\n      \u003ca href=\"\/products\/the-corporate-box-pack-of-100-baked\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e01\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eCorporate Box\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n      \u003ca href=\"\/products\/the-party-box-pack-of-60\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e02\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eParty Box\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n      \u003ca href=\"\/pages\/contact#catering\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e03\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eCustom catering\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== INTRO BODY COPY ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 48px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0; max-width: 820px;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eThe booth food problem, solved\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eHot food at a stand, \u003cem\u003ewithout a kitchen.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cp\u003eSydney exhibition booths and convention suites have a problem: there's no kitchen, but visitors expect food. Cold platters get ignored. Hot food at a stand pulls people in. Argentinian empanadas solve both. Handheld, individually portioned, no plates or cutlery needed. They bake from frozen in any standard oven in 18 to 22 minutes, or arrive baked and hold warm for 90 minutes in insulated delivery bags.\u003c\/p\u003e\n      \u003cp\u003eWe deliver to ICC Sydney, the Hordern Pavilion, the Royal Hall of Industries, all four Doltone House sites, Carriageworks, Sydney Showground, The Star Event Centre, and every major Sydney venue. Loading-dock coordination, security passes, dietary cards, freight elevators. We've worked them all. Tell us your bump-in slot and your stand or suite number, we handle the rest.\u003c\/p\u003e\n      \u003cp\u003eMade by hand in our Bondi Beach kitchen from recipes Pedro's grandma perfected over fifty years. Grass-fed beef, free-range chicken, proper cheeses, a fully vegan Patagonia with signature green dough. Gluten-free empanadas available on request for orders with a week's notice. Five flavours, every dietary need covered in a single delivery.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== BOOTH CALCULATOR ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eQuick calculator\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eHow much \u003cem\u003efor your booth?\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cp style=\"max-width: 680px; margin-bottom: 24px !important;\"\u003eSet your daily attendee count and how you're serving. We'll work out the right order and suggest a box.\u003c\/p\u003e\n\n      \u003cdiv class=\"argcol-calc\" id=\"argcol-calc\"\u003e\n        \u003cdiv class=\"argcol-calc__controls\"\u003e\n          \u003cdiv class=\"argcol-calc__row\"\u003e\n            \u003clabel\u003eDaily attendees\u003c\/label\u003e\n            \u003cdiv class=\"argcol-calc__value\"\u003e\n              \u003cspan class=\"argcol-calc__value-num\" id=\"calc-team-value\"\u003e100\u003c\/span\u003e\n              \u003cspan class=\"argcol-calc__value-unit\"\u003epeople\u003c\/span\u003e\n            \u003c\/div\u003e\n            \u003cinput type=\"range\" id=\"calc-team\" min=\"20\" max=\"500\" value=\"100\" step=\"10\"\u003e\n          \u003c\/div\u003e\n          \u003cdiv class=\"argcol-calc__row\"\u003e\n            \u003clabel\u003eServing style\u003c\/label\u003e\n            \u003cdiv class=\"argcol-calc__formats\"\u003e\n              \u003cbutton type=\"button\" class=\"argcol-calc__format is-active\" data-ratio=\"1.5\"\u003eBooth tasters\u003c\/button\u003e\n              \u003cbutton type=\"button\" class=\"argcol-calc__format\" data-ratio=\"3\"\u003eHospitality suite\u003c\/button\u003e\n              \u003cbutton type=\"button\" class=\"argcol-calc__format\" data-ratio=\"4\"\u003eConference catering\u003c\/button\u003e\n            \u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-calc__result\"\u003e\n          \u003cdiv class=\"argcol-calc__result-label\"\u003eYou'll need\u003c\/div\u003e\n          \u003cdiv class=\"argcol-calc__result-big\"\u003e\n            \u003cspan id=\"calc-total\"\u003e150\u003c\/span\u003e\n            \u003cem id=\"calc-per-person\"\u003e1.5 per person\u003c\/em\u003e\n          \u003c\/div\u003e\n          \u003cdiv class=\"argcol-calc__result-recommend\"\u003e\n            \u003cstrong id=\"calc-box\"\u003eCorporate Box (100) plus Party Box (60)\u003c\/strong\u003e\n            \u003cspan id=\"calc-box-note\"\u003eMixed flavours across both boxes, baked and ready to serve.\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cscript\u003e\n        (function() {\n          var teamInput = document.getElementById('calc-team');\n          var teamValue = document.getElementById('calc-team-value');\n          var formatBtns = document.querySelectorAll('.argcol-calc__format');\n          var totalEl = document.getElementById('calc-total');\n          var perPersonEl = document.getElementById('calc-per-person');\n          var boxEl = document.getElementById('calc-box');\n          var boxNoteEl = document.getElementById('calc-box-note');\n\n          var ratio = 1.5;\n\n          function recommendBox(total) {\n            if (total \u003c= 20) return { name: 'Chef\\u2019s Box (20 empanadas)', note: 'Smallest unit. Good for a hospitality suite of 6 to 10.' };\n            if (total \u003c= 36) return { name: 'Treat Box (36 empanadas + Franu\\u00ed)', note: 'Compact spread for a small suite or VIP greenroom.' };\n            if (total \u003c= 60) return { name: 'Party Box (60 empanadas)', note: 'Mixed flavours, baked, ideal for a half-day stand.' };\n            if (total \u003c= 100) return { name: 'Corporate Box (100 empanadas)', note: 'Baked, mixed flavours, the standard booth choice.' };\n            if (total \u003c= 160) return { name: 'Corporate Box (100) plus Party Box (60)', note: 'Mixed flavours across both boxes, baked and ready to serve.' };\n            if (total \u003c= 200) return { name: 'Two Corporate Boxes (200)', note: 'For larger booths or full-day exhibitor service.' };\n            if (total \u003c= 400) return { name: 'Multi-box order, staggered delivery', note: 'We split delivery across morning and afternoon to keep food hot.' };\n            return { name: 'Custom convention catering', note: 'Multi-day, multiple boxes, dietary mix. Tell us about the event.' };\n          }\n\n          function update() {\n            var people = parseInt(teamInput.value, 10);\n            teamValue.textContent = people;\n            var total = Math.ceil(people * ratio);\n            totalEl.textContent = total;\n            perPersonEl.textContent = ratio + ' per person';\n            var box = recommendBox(total);\n            boxEl.textContent = box.name;\n            boxNoteEl.textContent = box.note;\n          }\n\n          teamInput.addEventListener('input', update);\n          formatBtns.forEach(function(btn) {\n            btn.addEventListener('click', function() {\n              formatBtns.forEach(function(b) { b.classList.remove('is-active'); });\n              btn.classList.add('is-active');\n              ratio = parseFloat(btn.getAttribute('data-ratio'));\n              update();\n            });\n          });\n          update();\n        })();\n      \u003c\/script\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== TYPES OF EVENTS ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eWhat we cater\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eEvery kind \u003cem\u003eof event.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-serving\"\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e01\u003cem\u003efloor\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eTrade shows \u0026amp; exhibitions\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eHot food at your booth pulls foot traffic. Time delivery to session breaks for peak crowds. ICC, Hordern, Royal Hall.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e02\u003cem\u003edelegates\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eConferences \u0026amp; summits\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eLunch service for delegates and breakout sessions. Mix flavours, cover all dietary needs. Doltone House, Carriageworks.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e03\u003cem\u003eVIPs\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eHospitality suites\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eMid-event hospitality for sponsors, partners, and VIP guests. Proper hot bites, not a cold platter.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e04\u003cem\u003emulti-day\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eMulti-day exhibitions\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eRecurring orders timed to your run-of-show. One contact, one invoice, no last-minute coordination.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== REVIEWS ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eFrom the floor\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eReviews from \u003cem\u003eSydney teams.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-reviews\"\u003e\n        \u003cdiv class=\"argcol-review\"\u003e\n          \u003cdiv class=\"argcol-review__stars\"\u003e★★★★★\u003c\/div\u003e\n          \u003cblockquote class=\"argcol-review__quote\"\u003eOrdered the Corporate Box for our team lunch and everyone loved them. Pedro's service was outstanding from start to finish.\u003c\/blockquote\u003e\n          \u003cdiv class=\"argcol-review__attr\"\u003eKatya C.\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-review\"\u003e\n          \u003cdiv class=\"argcol-review__stars\"\u003e★★★★★\u003c\/div\u003e\n          \u003cblockquote class=\"argcol-review__quote\"\u003eWe had them at our office event and they were gone in minutes. My colleagues are now ordering for their own teams.\u003c\/blockquote\u003e\n          \u003cdiv class=\"argcol-review__attr\"\u003eVictoria C.\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-review\"\u003e\n          \u003cdiv class=\"argcol-review__stars\"\u003e★★★★★\u003c\/div\u003e\n          \u003cblockquote class=\"argcol-review__quote\"\u003eThe best empanadas in NSW. Genuinely. We keep coming back, and the team always look forward to delivery day.\u003c\/blockquote\u003e\n          \u003cdiv class=\"argcol-review__attr\"\u003eSevag K.\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== FOOTER BLOCK ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px;\"\u003e\n\n    \u003c!-- Salads + gluten-free --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eWhat you can add\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eSalads, sides, \u003cem\u003egluten-free.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-cook\"\u003e\n        \u003cdiv class=\"argcol-cook__lead\"\u003e\n          \u003ch3\u003eFresh salads, \u003cem\u003emade here.\u003c\/em\u003e\n\u003c\/h3\u003e\n          \u003cp\u003eCrunchy, bright, perfectly balanced. Our salads are made in-house, packed in chilled containers, and pair with empanadas for a proper hospitality lunch on the floor. Ask when you book.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-cook__lead\" style=\"border-left: 1px solid rgba(245, 240, 232, 0.1); padding-left: 36px;\"\u003e\n          \u003ch3\u003eGluten-free, \u003cem\u003eon request.\u003c\/em\u003e\n\u003c\/h3\u003e\n          \u003cp\u003eWe bake gluten-free empanadas for catering orders with a week's notice. All five flavours, full quality, every time. Flag it when you book.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Cooking guide --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eFrom freezer to floor\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eThree ways to serve. \u003cem\u003eAll easy.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-cook\"\u003e\n        \u003cdiv class=\"argcol-cook__lead\"\u003e\n          \u003ch3\u003eBake on site, pre-baked, \u003cem\u003eor staggered.\u003c\/em\u003e\n\u003c\/h3\u003e\n          \u003cp\u003eNo commercial kitchen needed. Standard oven works. Or skip the cooking entirely. For all-day events, we stagger trays so empanadas are always coming out warm.\u003c\/p\u003e\n          \u003ca href=\"\/pages\/how-to-cook-empanadas\"\u003eFull cooking guide →\u003c\/a\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-cook__ways\"\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003eBake on site\u003c\/strong\u003e\u003cspan\u003e18 to 25 min\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003ePre-baked\u003c\/strong\u003e\u003cspan\u003eHot for 90 min\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003eStaggered\u003c\/strong\u003e\u003cspan\u003eAll-day events\u003c\/span\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- FAQ --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eCommon questions\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eEverything you'd \u003cem\u003ewant to know.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-faqs\"\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eDo you cater at ICC Sydney?\u003c\/h3\u003e\n          \u003cp\u003eYes. We deliver to ICC Sydney, the Royal Hall of Industries, the Hordern Pavilion, all Doltone House sites, Carriageworks, Sydney Showground, The Star Event Centre, and major Sydney convention venues. Tell us your stand or suite number at booking.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eCan you bake on site at our booth?\u003c\/h3\u003e\n          \u003cp\u003eYes, if there's an oven on site. Frozen empanadas bake at 190°C in 18 to 22 minutes. No commercial kitchen or fryer required. If there's no oven, we deliver them baked and ready to serve.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eDo you handle loading-dock delivery?\u003c\/h3\u003e\n          \u003cp\u003eYes. Tell us the venue, your bump-in time, and any security or freight requirements at booking. We coordinate with the venue's loading dock and arrive timed to your stand opening or service window.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eHow long do they stay warm?\u003c\/h3\u003e\n          \u003cp\u003ePre-baked empanadas hold warm for around 90 minutes in insulated delivery bags. They're also excellent at room temperature. For longer events, we stagger deliveries.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eWhat's the minimum order?\u003c\/h3\u003e\n          \u003cp\u003e20 empanadas (one Chef's Box). Most booth orders sit between 60 and 200 depending on day length and visitor flow. Hospitality suites and conference lunches usually run 100 to 500.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eVegan, vegetarian, and gluten-free?\u003c\/h3\u003e\n          \u003cp\u003ePatagonia is fully vegan with signature green dough. The Classic is vegetarian, three cheeses. Gluten-free is available on request with a week's notice. Five flavours, every visitor covered.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eRecurring orders for multi-day events?\u003c\/h3\u003e\n          \u003cp\u003eYes. For trade shows running across multiple days, we set up a delivery schedule timed to your run-of-show. One contact, one invoice, no last-minute coordination.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eBranded packaging or visitor giveaways?\u003c\/h3\u003e\n          \u003cp\u003eFor branded sleeves, custom-printed napkins, or co-branded booth giveaways, talk to us early. We need at least two weeks' notice for printed packaging.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eHow early do we need to book?\u003c\/h3\u003e\n          \u003cp\u003e48 hours minimum. For multi-day events, large hospitality suites, or custom dietary setups, a week or more is ideal. Last-minute? Call 0423 408 657 and we'll see what's possible.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Closing CTA --\u003e\n    \u003cdiv class=\"argcol-cta\"\u003e\n      \u003cdiv class=\"argcol-cta__body\"\u003e\n        \u003ch3\u003eTrade show, conference, \u003cem\u003eor hospitality suite?\u003c\/em\u003e\n\u003c\/h3\u003e\n        \u003cp\u003eFrom single-stand orders to multi-day exhibitions. Tell us the venue, the dates, and the attendee count. We'll send a quote and a recommended box mix the same day.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003ca href=\"\/pages\/contact#catering\" class=\"argcol-cta__btn\"\u003eBook convention catering →\u003c\/a\u003e\n    \u003c\/div\u003e\n\n  \u003c\/section\u003e\n\n\u003c\/div\u003e\n\n\n\u003c!-- =========================================================\nFAQ SCHEMA (JSON-LD)\nMirrors the visible FAQ word-for-word.\nPaste in the same description block (Shopify will render it),\nor via Webrex AI SEO Schema as a custom block on this collection.\n========================================================= --\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do you cater at ICC Sydney?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. We deliver to ICC Sydney, the Royal Hall of Industries, the Hordern Pavilion, all Doltone House sites, Carriageworks, Sydney Showground, The Star Event Centre, and major Sydney convention venues. Tell us your stand or suite number at booking.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can you bake on site at our booth?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, if there's an oven on site. Frozen empanadas bake at 190°C in 18 to 22 minutes. No commercial kitchen or fryer required. If there's no oven, we deliver them baked and ready to serve.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do you handle loading-dock delivery?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. Tell us the venue, your bump-in time, and any security or freight requirements at booking. We coordinate with the venue's loading dock and arrive timed to your stand opening or service window.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How long do they stay warm?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Pre-baked empanadas hold warm for around 90 minutes in insulated delivery bags. They're also excellent at room temperature. For longer events, we stagger deliveries.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What's the minimum order?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"20 empanadas (one Chef's Box). Most booth orders sit between 60 and 200 depending on day length and visitor flow. Hospitality suites and conference lunches usually run 100 to 500.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Vegan, vegetarian, and gluten-free?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Patagonia is fully vegan with signature green dough. The Classic is vegetarian, three cheeses. Gluten-free is available on request with a week's notice. Five flavours, every visitor covered.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Recurring orders for multi-day events?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. For trade shows running across multiple days, we set up a delivery schedule timed to your run-of-show. One contact, one invoice, no last-minute coordination.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Branded packaging or visitor giveaways?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"For branded sleeves, custom-printed napkins, or co-branded booth giveaways, talk to us early. We need at least two weeks' notice for printed packaging.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How early do we need to book?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"48 hours minimum. For multi-day events, large hospitality suites, or custom dietary setups, a week or more is ideal. Last-minute? Call 0423 408 657 and we'll see what's possible.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e","products":[{"product_id":"classic-pack-of-12","title":"The Classic (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Classic is Argentum's three-cheese empanada — provolone, parmesan and mozzarella with caramelised onion — made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. The vegetarian flavour everyone reaches for. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Classic empanadas.\u003c\/strong\u003e Three cheeses, one beautiful empanada. Provolone, parmesan, and mozzarella folded with slow-caramelised onion. Vegetarian, comforting, always a crowd favourite.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Classic Argentinian half-moon shape with a zig-zag repulgue seal. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 18 to 22 minutes\u003c\/strong\u003e, until golden and the cheese is melted through.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOptional finish:\u003c\/strong\u003e\u003cbr\u003e\nFor extra colour and shine, lightly brush the empanadas with \u003cstrong\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n \n\u003cp\u003eThe empanada that converts sceptics. Three cheeses. No apologies.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168055509250,"sku":null,"price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Meet_Classic_triple_cheese_empanada.png?v=1767645726"},{"product_id":"patagonia-pack-of-12","title":"Patagonia (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003ePatagonia is Argentum's vegan empanada — grilled mushroom, spinach, kale, carrot, garlic and onion with potato cheese, wrapped in our signature green dough — made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Patagonia empanadas. Fully vegan.\u003c\/strong\u003e Grilled mushroom, spinach, kale, carrot, garlic, and onion folded with potato cheese. Wrapped in our signature green dough, the same recipe used in Argentinian kitchens for generations.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Classic Argentinian half-moon shape with a zig-zag repulgue seal. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 18 to 22 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n \n\u003cp\u003eThe vegan empanada that converted meat eaters. Proof that plant-based doesn't have to be a compromise.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168055935234,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/meet_vegan_Patagonia_empanada.png?v=1767645711"},{"product_id":"athlete-pack-of-12","title":"The Athlete (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Athlete is Argentum's free-range chicken empanada with lemon, onion, capsicum, garlic, green olives, curry and mozzarella, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Lighter than the beef, still properly satisfying — bake at home from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Athlete empanadas.\u003c\/strong\u003e Pulled free-range chicken with mozzarella, onion, red capsicum, garlic, green olives, lemon, and a whisper of curry. Lighter than the beef, still properly satisfying.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Classic Argentinian half-moon shape with a zig-zag repulgue seal. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 18 to 22 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOptional finish:\u003c\/strong\u003e\u003cbr\u003e\nFor extra colour and shine, lightly brush the empanadas with \u003cstrong\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n \n\u003cp\u003eClean protein, real flavour. Popular with anyone who trains, and anyone who doesn't.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168056033538,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Meet_free_range_chicken_Athlete_empanada.png?v=1767645743"},{"product_id":"carnivore-pack-of-12","title":"Carnivore (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Carnivore is Argentum's slow-cooked grass-fed beef brisket empanada with onion, garlic and red capsicum, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake at home from frozen at 190°C for 18 to 22 minutes — no thawing, no prep.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Carnivore empanadas.\u003c\/strong\u003e Our bestseller, and for good reason. Slow-cooked grass-fed beef brisket, pulled and folded with onion, garlic, and red capsicum. Rich, savoury, properly beefy.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Classic Argentinian half-moon shape, finished with a traditional zig-zag repulgue seal. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 18 to 22 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOptional finish:\u003c\/strong\u003e\u003cbr\u003e\nFor extra colour and shine, lightly brush the empanadas with \u003cstrong\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n \n\u003cp\u003eThe one to order first. A proper introduction to what Argentum makes.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168056066306,"sku":null,"price":56.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Carnivore_2026.png?v=1776554856"},{"product_id":"the-chef-s-box","title":"Argentum Chef’s Box (pack of 20) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Chef's Box is Argentum's starter pack — twenty Argentinian empanadas, four of each of the five flavours, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney for $85. The easiest way to try the whole range. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n \n\u003cp\u003eThe Chef's Box is the easiest way to try everything Argentum makes. Twenty empanadas across our full range, chef-selected in a balanced mix that covers meat, cheese, and vegan.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and delivered frozen. Keep in the freezer for up to 6 months, bake whenever you want them.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003cp\u003eA chef's selection across all five flavours. A typical mix:\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, green olives, curry, and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, spinach, kale, carrot, garlic and onion with potato cheese, wrapped in our signature green dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch2\u003eReady in minutes\u003c\/h2\u003e\n \n\u003cp\u003eOur empanadas cook straight from frozen.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 170°C to 190°C. Bake on a tray with baking paper for 18 to 25 minutes until golden.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e Cook at 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePan fry:\u003c\/strong\u003e 8 to 12 minutes, turning once, until golden on both sides.\u003c\/p\u003e\n \n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e6 to 10 people as a main meal, or 12 to 15 as finger food. Allow 2 to 3 empanadas per person as finger food, 3 to 4 per person as a meal.\u003c\/p\u003e\n \n\u003cp\u003eThe starter pack, and often the repeat order. \u003ca href=\"\/pages\/reviews\"\u003eSee all 75+ customer reviews\u003c\/a\u003e from Sydney households and offices.\u003c\/p\u003e\n ","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168063766786,"sku":null,"price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/EA2467F7-EE2E-451B-9366-6151FC287D62.png?v=1774161844"},{"product_id":"habibi-yalla-pack-of-12","title":"Habibi Yalla (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eHabibi Yalla is Argentum's open-top Middle Eastern-Argentinian empanada — minced beef with onion, tomato, lemon and parsley, visible filling, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Habibi Yalla empanadas.\u003c\/strong\u003e A bold meeting point between Argentinian tradition and Middle Eastern soul. Juicy minced beef with onion, tomato, parsley, and lemon. Rich, savoury, and gently tangy.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Open-top Arabian style, distinct from the classic half-moon shape. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 23 to 25 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOptional finish:\u003c\/strong\u003e\u003cbr\u003e\nFor extra colour and shine, lightly brush the empanadas with \u003cstrong\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n \n\u003cp\u003eThe modern twist on the Argentinian classic. A bit different. Always a talking point.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47335867580674,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/609D33B7-F400-4ADD-B07B-C940BD561FCF.png?v=1770291247"},{"product_id":"the-party-box-pack-of-60","title":"The Party Box (pack of 60)","description":"\u003cp\u003e\u003cstrong\u003eThe Party Box is Argentum's sixty-empanada catering pack. Twelve of each of the five flavours plus Argentinian chimichurri sauce, made in Bondi Beach and delivered across Sydney. Choose Baked ($319) for hot, ready-to-serve. Choose Frozen ($279) for the freezer, bake at home in 18 to 22 minutes at 190C. Feeds 15 to 20 as a main meal.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Party Box is built for birthdays, dinners with friends, office gatherings, and celebrations where everyone has different tastes. Sixty Argentum empanadas plus our Argentinian chimichurri sauce on the side.\u003c\/p\u003e\n\n\u003ch2\u003eChoose your format\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaked ($319, default).\u003c\/strong\u003e Arrives hot off the kitchen, ready to serve. No prep, no oven time, no mess. Best for events, catering, office lunches, and parties where you want to open the box and put it on the table.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen ($279).\u003c\/strong\u003e Arrives in your freezer. Bake at home in 18 to 22 minutes at 190C. Best for stocking the freezer and baking when ready. Keeps for 6 months at -18C.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Carnivore.\u003c\/strong\u003e Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 The Athlete.\u003c\/strong\u003e Pulled free-range chicken with lemon, onion, capsicum, garlic, green olives, curry, and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 The Classic.\u003c\/strong\u003e Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Patagonia (Vegan).\u003c\/strong\u003e Mushrooms, greens, vegetables and herbs with potato cheese. 100% vegan and deeply comforting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Habibi Yalla.\u003c\/strong\u003e Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArgentinian chimichurri sauce.\u003c\/strong\u003e Fresh parsley, garlic, olive oil, oregano and vinegar. The perfect companion for every empanada.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n\u003cp\u003e15 to 20 people. Allow 3 to 4 empanadas per person as a main, 2 per person as finger food.\u003c\/p\u003e\n\n\u003cp\u003eMade in Bondi Beach by Pedro using premium ingredients, following traditional Argentinian techniques. Vegan and Halal option included.\u003c\/p\u003e\n\n\u003cp\u003eSixty empanadas. One very good party.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePlease order at least 48 hours in advance to ensure availability, or contact us first at 0423 408 657.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Baked","offer_id":47536729325826,"sku":null,"price":319.0,"currency_code":"AUD","in_stock":true},{"title":"Frozen","offer_id":47990014312706,"sku":null,"price":279.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/D3208E9D-C60C-40B1-A20C-AD6EB21359D8.png?v=1774162646"},{"product_id":"the-corporate-box-pack-of-100-baked","title":"The Corporate Box (Pack of 100) – Baked","description":"\u003cp\u003e\u003cstrong\u003eThe Corporate Box is Argentum's hundred-empanada catering pack delivered baked and ready to serve — twenty of each of the five flavours plus Argentinian chimichurri sauce, made by hand in our Bondi Beach kitchen and delivered across Sydney for $499. Feeds 25 to 35 as a main meal. Designed for office lunches, team celebrations, and client events.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Corporate Box is designed for office lunches, team celebrations, client meetings, and company events where great food keeps everyone happy and the logistics stay simple. One hundred Argentum empanadas delivered baked fresh, plus our famous Argentinian chimichurri sauce on the side.\u003c\/p\u003e\n \n\u003cp\u003eDelivered ready to serve. This box works for everyone: carnivores, protein lovers, vegans and vegetarians alike. Perfect for feeding teams, workshops, office celebrations, or client gatherings where quality food makes the moment better.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, onion, capsicum, garlic, green olives, curry and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, greens, vegetables and herbs with potato cheese. 100% vegan and deeply comforting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArgentinian chimichurri sauce\u003c\/strong\u003e. Fresh parsley, garlic, olive oil, oregano and vinegar. The perfect companion for every empanada.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e25 to 35 people. Allow 3 to 4 empanadas per person as a main meal, 2 per person as finger food.\u003c\/p\u003e\n \n\u003cp\u003eAll empanadas are delivered freshly baked and ready to serve, so your team can enjoy them immediately without any preparation.\u003c\/p\u003e\n \n\u003cp\u003eMade by hand in Sydney using premium ingredients, following traditional Argentinian techniques.\u003c\/p\u003e\n \n\u003cp\u003eOne hundred empanadas. The easiest way to feed a whole office.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePlease order at least 48 hours in advance to ensure availability, or contact us first at 0423 408 657.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47536741351682,"sku":null,"price":499.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Corporate_box_2026.png?v=1778648785"},{"product_id":"the-treat-box-36-empanadas-2-franui-frozen","title":"Treat Box (36 Empanadas + 2 Franuí) – Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Treat Box is Argentum's empanada-and-dessert pack — thirty-six Argentinian empanadas plus two boxes of Franuí frozen chocolate-covered raspberries from Patagonia, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney for $182. Bake the empanadas from frozen; serve the Franuí straight from the freezer.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Treat Box is made for people who want great food ready in their freezer, and a proper dessert to finish the meal. Thirty-six Argentum empanadas across our five flavours, plus two packs of Argentina's famous Franuí chocolate raspberries.\u003c\/p\u003e\n \n\u003cp\u003eEverything arrives frozen, so you can keep it in the freezer and bake whenever you need it. Perfect for dinners, weekend gatherings, family meals, or when friends suddenly appear hungry.\u003c\/p\u003e\n \n\u003cp\u003eWarm golden empanadas first. Cold chocolate raspberries to finish. Simple. Generous. Very Argentinian.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003ch3\u003e36 frozen Argentum empanadas\u003c\/h3\u003e\n \n\u003cp\u003eA balanced selection of all five signature flavours:\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, onion, garlic, green olives, curry and mozzarella.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, spinach, kale, carrot, garlic and onion with potato cheese, in our signature green dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Habibi Yalla (Árabe)\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch3\u003e2 boxes of Franuí\u003c\/h3\u003e\n \n\u003cp\u003eThe famous Argentinian dessert: raspberries covered in chocolate.\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003eFranuí Milk Chocolate\u003c\/li\u003e\n\u003cli\u003eFranuí Dark Chocolate\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003cp\u003eCrunchy, cold, dangerously addictive.\u003c\/p\u003e\n \n\u003ch2\u003eReady in minutes\u003c\/h2\u003e\n \n\u003cp\u003eOur empanadas cook straight from frozen.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 170°C to 190°C. Bake on a tray with baking paper for 18 to 25 minutes until golden.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e Cook at 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePan fry:\u003c\/strong\u003e 8 to 12 minutes, turning once, until golden on both sides.\u003c\/p\u003e\n \n\u003cp\u003eNo thawing required. Franuí should be kept frozen and enjoyed cold.\u003c\/p\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e6 to 8 people as a meal, or 10 to 12 as snacks with party food. Expect roughly 5 empanadas per person for a full meal.\u003c\/p\u003e\n \n\u003ch2\u003ePerfect for\u003c\/h2\u003e\n \n\u003cul\u003e\n\u003cli\u003eFamily dinners\u003c\/li\u003e\n\u003cli\u003eDinner with friends\u003c\/li\u003e\n\u003cli\u003eOffice lunches\u003c\/li\u003e\n\u003cli\u003eParties and celebrations\u003c\/li\u003e\n\u003cli\u003eStocking your freezer with real food\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003cp\u003eKeep frozen for up to 6 months. Bake only what you need.\u003c\/p\u003e\n \n\u003cp\u003eOne box. Thirty-six empanadas. And the perfect sweet ending.\u003c\/p\u003e\n ","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47595393974530,"sku":null,"price":182.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Treat_Box_36_Empanadas_2_Franu_Frozen.png?v=1780900425"}],"url":"https:\/\/argentumempanadas.com\/collections\/empanadas-convention-centre-catering-sydney.oembed","provider":"Argentum Empanadas","version":"1.0","type":"link"}