{"title":"Empanadas South \u0026 South West Sydney","description":"\u003cdiv class=\"argcol\"\u003e\n\n  \u003c!-- ========== HERO ========== --\u003e\n  \u003csection class=\"argcol-hero\"\u003e\n    \u003cdiv class=\"argcol-hero__top\"\u003e\n      \u003cdiv\u003e\n        \u003cp class=\"argcol-hero__eyebrow\"\u003eSouth West Sydney Delivery\u003c\/p\u003e\n        \u003ch1 class=\"argcol-hero__title\"\u003eMade in Bondi. \u003cem\u003eDelivered to the South West.\u003c\/em\u003e\n\u003c\/h1\u003e\n        \u003cp class=\"argcol-hero__lede\"\u003ePremium Argentinian empanadas, handcrafted in our Bondi Beach kitchen. Delivered frozen to your door, or baked fresh for your event. From Liverpool to Campbelltown, Bankstown to Camden.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"argcol-hero__stats\"\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n\u003cdiv class=\"argcol-stat__label\"\u003eKitchen\u003c\/div\u003e\n\u003cdiv class=\"argcol-stat__value\"\u003eBondi \u003cem\u003eBeach\u003c\/em\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n\u003cdiv class=\"argcol-stat__label\"\u003eDelivery\u003c\/div\u003e\n\u003cdiv class=\"argcol-stat__value\"\u003eFrozen or \u003cem\u003ebaked\u003c\/em\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n\u003cdiv class=\"argcol-stat__label\"\u003eReady in\u003c\/div\u003e\n\u003cdiv class=\"argcol-stat__value\"\u003e25 \u003cem\u003eminutes\u003c\/em\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n\u003cdiv class=\"argcol-stat__label\"\u003eDietary\u003c\/div\u003e\n\u003cdiv class=\"argcol-stat__value\"\u003eMeat, cheese, \u003cem\u003evegan\u003c\/em\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"argcol-hero__jumps\"\u003e\n      \u003ca href=\"\/products\/the-chef-s-box\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e01\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eChef's Box\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n      \u003ca href=\"\/products\/the-corporate-box-pack-of-100-baked\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e02\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eCorporate Box\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n      \u003ca href=\"\/pages\/contact#catering\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e03\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eEvents \u0026amp; catering\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== INTRO BODY COPY ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 48px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0; max-width: 820px;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eBeyond the East\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eThe South West \u003cem\u003eknows how to host.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cp\u003eSouth West Sydney is the biggest and most diverse food region in the city. Weekend gatherings, milestone birthdays, long family lunches, the kind of hosting where nobody leaves hungry. Our empanadas were built for exactly that table. Multicultural, generous, unfussy about where the good food comes from as long as it's genuinely good.\u003c\/p\u003e\n      \u003cp\u003eOrder a twelve-pack for the freezer and bake whenever. Order the Chef's Box for a family lunch in Liverpool. Order baked catering for a birthday in Fairfield, a christening in Bankstown, or a milestone in Campbelltown. Frozen or baked, we'll deliver anywhere from Revesby to Camden.\u003c\/p\u003e\n      \u003cp\u003eMade by hand from recipes Pedro's grandma perfected over fifty years. Grass-fed beef, free-range chicken, proper cheeses, a vegan Patagonia with green dough that isn't an afterthought. It's food you can put in front of thirty people without hesitation, which is harder to find than it should be.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== FOOTER BLOCK ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px;\"\u003e\n\n    \u003c!-- Cooking guide --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eFrom freezer to plate\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eThree ways to cook. \u003cem\u003eAll easy.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-cook\"\u003e\n        \u003cdiv class=\"argcol-cook__lead\"\u003e\n          \u003ch3\u003eOven, air fryer, \u003cem\u003eor pan.\u003c\/em\u003e\n\u003c\/h3\u003e\n          \u003cp\u003eStraight from frozen. No thawing needed. Twenty-five minutes or less, start to finish.\u003c\/p\u003e\n          \u003ca href=\"\/pages\/how-to-cook-empanadas\"\u003eFull cooking guide →\u003c\/a\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-cook__ways\"\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003eOven\u003c\/strong\u003e\u003cspan\u003e18 to 25 min\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003eAir fryer\u003c\/strong\u003e\u003cspan\u003e12 to 15 min\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003ePan fry\u003c\/strong\u003e\u003cspan\u003e8 to 12 min\u003c\/span\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Serving guide --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eHow many to order\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eA quick \u003cem\u003eserving guide.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-serving\"\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e1 to 2\u003cem\u003eeach\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eA quick snack\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eWeeknight solo meal or a light bite between school run and dinner.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e3 to 4\u003cem\u003eeach\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eA proper meal\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eFamily dinner, long lunch, or a main course at home.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e2 to 3\u003cem\u003eper person\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eHosting a group\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eWeekend gatherings, birthday drinks, big family lunches.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e20+\u003cem\u003eguests?\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eEvents \u0026amp; catering\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eParty Box, Corporate Box, or a custom catering order. Baked or frozen.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Delivery areas --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eWhere we deliver\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eAcross the \u003cem\u003ewhole south west.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cp style=\"max-width: 760px; margin-bottom: 20px !important;\"\u003eFrom our Bondi Beach kitchen we deliver frozen right across South West Sydney. Family homes, apartments, community halls, offices, function venues, we've dropped empanadas at all of them. If you're between Bankstown in the north and Camden in the south, we've got you covered.\u003c\/p\u003e\n      \u003cul style=\"columns: 2; column-gap: 48px; max-width: 760px;\"\u003e\n        \u003cli\u003eLiverpool, Casula, Moorebank, Chipping Norton\u003c\/li\u003e\n        \u003cli\u003eBankstown, Revesby, Padstow, Panania\u003c\/li\u003e\n        \u003cli\u003eFairfield, Cabramatta, Canley Heights\u003c\/li\u003e\n        \u003cli\u003eSmithfield, Wetherill Park, Bossley Park\u003c\/li\u003e\n        \u003cli\u003eCampbelltown, Minto, Ingleburn, Leumeah\u003c\/li\u003e\n        \u003cli\u003eMacquarie Fields, Ambarvale, Glenfield\u003c\/li\u003e\n        \u003cli\u003eCamden, Narellan, Oran Park, Gregory Hills\u003c\/li\u003e\n        \u003cli\u003eGreen Valley, Hinchinbrook, Hoxton Park, Prestons\u003c\/li\u003e\n      \u003c\/ul\u003e\n      \u003cp style=\"max-width: 760px; font-size: 14px; color: #5a544a;\"\u003eNot sure if we cover your exact address? Email \u003ca href=\"mailto:orders@argentumempanadas.com\" style=\"text-decoration: underline; text-underline-offset: 3px;\"\u003eorders@argentumempanadas.com\u003c\/a\u003e or call 0423 408 657.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- FAQ --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eCommon questions\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eEverything you'd \u003cem\u003ewant to know.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-faqs\"\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eHow fast is South West Sydney delivery?\u003c\/h3\u003e\n          \u003cp\u003eNext-day delivery is standard across South West Sydney. Orders placed before 2pm can often go out same-day for closer suburbs like Bankstown and Revesby. Outer areas like Camden and Campbelltown are typically scheduled next-day.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eCan I pick up from the Bondi kitchen?\u003c\/h3\u003e\n          \u003cp\u003ePickup from our Bondi Beach kitchen is available by arrangement. If you're already heading east, get in touch to organise a time.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eDelivered frozen or baked?\u003c\/h3\u003e\n          \u003cp\u003eRetail orders ship frozen, ready to bake in 18 to 22 minutes. For catering, events, and parties we deliver baked fresh, or fry in beef tallow on request.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eDo you deliver to houses and apartments?\u003c\/h3\u003e\n          \u003cp\u003eYes to both. For apartments or gated estates, include the access details at checkout (buzzer code, building instructions, side gate) and we'll work with you.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eCan you deliver to a park or venue?\u003c\/h3\u003e\n          \u003cp\u003eWe deliver to your home, office, or venue address. Baked empanadas stay good for 3 to 4 hours at room temperature, so they travel well from there to a park, community hall, or function space.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eDo you cater events in the South West?\u003c\/h3\u003e\n          \u003cp\u003eYes. Milestone birthdays, family gatherings, christenings, community events, corporate functions. From 20 to 500 plus guests, anywhere from Liverpool to Camden. \u003ca href=\"\/pages\/catering-sydney\" style=\"text-decoration: underline;\"\u003eBook catering here\u003c\/a\u003e.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eWhat if I'm not home for delivery?\u003c\/h3\u003e\n          \u003cp\u003eWe use insulated bags with cold packs for frozen deliveries. If you're not home, leave a note at checkout with a safe drop location and we'll work with you.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eVegan or gluten-free?\u003c\/h3\u003e\n          \u003cp\u003ePatagonia is fully vegan with signature green dough. The Classic is vegetarian. Gluten-free is available on request for catering orders with a week's notice.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Closing CTA --\u003e\n    \u003cdiv class=\"argcol-cta\"\u003e\n      \u003cdiv class=\"argcol-cta__body\"\u003e\n        \u003ch3\u003eHosting something \u003cem\u003especial?\u003c\/em\u003e\n\u003c\/h3\u003e\n        \u003cp\u003eFrom milestone birthdays in Liverpool to weekend gatherings in Campbelltown. Baked, fried in tallow, or frozen. Tell us what you need.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003ca href=\"\/pages\/contact#catering\" class=\"argcol-cta__btn\"\u003eGet in touch →\u003c\/a\u003e\n    \u003c\/div\u003e\n\n  \u003c\/section\u003e\n\n\u003c\/div\u003e","products":[{"product_id":"carnivore-pack-of-4","title":"Carnivore (pack of 4) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Carnivore is Argentum's slow-cooked grass-fed beef brisket empanada with onion, garlic and red capsicum, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake at home from frozen at 190°C for 18 to 22 minutes — no thawing, no prep.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"690\" data-end=\"875\"\u003eThe Carnivore empanada is generously filled with slow-cooked, grass-fed beef, wrapped in golden pastry and made using traditional Argentinian recipes and quality Australian ingredients.\u003c\/p\u003e\n\u003cp data-start=\"877\" data-end=\"1140\"\u003eHandmade in Sydney and \u003cstrong data-start=\"900\" data-end=\"916\"\u003efrozen fresh\u003c\/strong\u003e, The Carnivore is \u003cstrong data-start=\"935\" data-end=\"978\"\u003eready to bake straight from the freezer\u003c\/strong\u003e. Crisp on the outside and rich inside \u003cstrong data-start=\"1017\" data-end=\"1031\"\u003ewhen baked\u003c\/strong\u003e, it’s perfect for easy family meals, entertaining, or stocking the freezer with something deeply satisfying.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47161443156226,"sku":null,"price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Carnivore_2026.png?v=1776554856"},{"product_id":"athlete-pack-of-4","title":"The Athlete (pack of 4) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Athlete is Argentum's free-range chicken empanada with lemon, onion, capsicum, garlic, green olives, curry and mozzarella, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Lighter than the beef, still properly satisfying — bake at home from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1173\" data-end=\"1340\"\u003eThe Athlete empanada is a lighter, high-protein option made with free-range chicken, gently seasoned and wrapped in pastry inspired by traditional Argentinian recipes.\u003c\/p\u003e\n\u003cp data-start=\"1342\" data-end=\"1582\"\u003eHandmade in Sydney and \u003cstrong data-start=\"1365\" data-end=\"1381\"\u003efrozen fresh\u003c\/strong\u003e, The Athlete is \u003cstrong data-start=\"1398\" data-end=\"1441\"\u003eready to bake straight from the freezer\u003c\/strong\u003e. Balanced, satisfying, and flavourful \u003cstrong data-start=\"1480\" data-end=\"1494\"\u003ewhen baked\u003c\/strong\u003e, it’s ideal for quick meals, post-workout fuel, or a leaner take on a classic empanada.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47161444827394,"sku":null,"price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Meet_free_range_chicken_Athlete_empanada.png?v=1767645743"},{"product_id":"classic-pack-of-4","title":"The Classic (pack of 4) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Classic is Argentum's three-cheese empanada — provolone, parmesan and mozzarella with caramelised onion — made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. The vegetarian flavour everyone reaches for. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"239\" data-end=\"556\"\u003eThe Classic is our most indulgent empanada, filled with a rich blend of mozzarella, provolone, and parmesan, balanced with slowly caramelized onions for depth and sweetness. Creamy on the inside, crisp and golden on the outside, it’s inspired by traditional Argentinian recipes and made with quality Australian dairy.\u003c\/p\u003e\n\u003cp data-start=\"558\" data-end=\"693\"\u003eHandmade in Sydney and \u003cstrong data-start=\"581\" data-end=\"616\"\u003efrozen fresh to lock in flavour\u003c\/strong\u003e, The Classic bakes beautifully straight from the freezer. No thawing needed.\u003c\/p\u003e\n\u003cp data-start=\"695\" data-end=\"790\"\u003e\u003cstrong data-start=\"695\" data-end=\"711\"\u003eHow to bake:\u003c\/strong\u003e\u003cbr data-start=\"711\" data-end=\"714\"\u003eBake from frozen at \u003cstrong data-start=\"734\" data-end=\"765\"\u003e170°C for around 17 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n\u003cp data-start=\"792\" data-end=\"903\"\u003e\u003cstrong data-start=\"792\" data-end=\"812\"\u003eOptional finish:\u003c\/strong\u003e\u003cbr data-start=\"812\" data-end=\"815\"\u003eFor extra colour and shine, lightly brush the empanadas with \u003cstrong data-start=\"876\" data-end=\"888\"\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n\u003cp data-start=\"905\" data-end=\"981\"\u003ePerfect for sharing, entertaining, or when you’re craving pure comfort food.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47162815512834,"sku":null,"price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Meet_Classic_triple_cheese_empanada.png?v=1767645726"},{"product_id":"patagonia-pack-of-4","title":"Patagonia (pack of 4) - Frozen","description":"\u003cp\u003e\u003cstrong\u003ePatagonia is Argentum's vegan empanada — grilled mushroom, spinach, kale, carrot, garlic and onion with potato cheese, wrapped in our signature green dough — made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"319\" data-end=\"596\"\u003eThe Patagonia empanada is our plant-based option, filled with a balanced mix of seasonal vegetables, herbs, and spices inspired by traditional Argentinian flavours. Hearty, comforting, and full of character, it delivers real flavour without relying on substitutes or shortcuts.\u003c\/p\u003e\n\u003cp data-start=\"598\" data-end=\"828\"\u003eHandmade in Sydney and \u003cstrong data-start=\"621\" data-end=\"637\"\u003efrozen fresh\u003c\/strong\u003e, The Patagonia is \u003cstrong data-start=\"656\" data-end=\"699\"\u003eready to bake straight from the freezer\u003c\/strong\u003e. Golden and crisp \u003cstrong data-start=\"718\" data-end=\"732\"\u003ewhen baked\u003c\/strong\u003e, it’s perfect for easy meals, sharing, or anyone looking for a satisfying plant-based empanada.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47162816135426,"sku":null,"price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/meet_vegan_Patagonia_empanada.png?v=1767645711"},{"product_id":"classic-pack-of-12","title":"The Classic (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Classic is Argentum's three-cheese empanada — provolone, parmesan and mozzarella with caramelised onion — made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. The vegetarian flavour everyone reaches for. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Classic empanadas.\u003c\/strong\u003e Three cheeses, one beautiful empanada. Provolone, parmesan, and mozzarella folded with slow-caramelised onion. Vegetarian, comforting, always a crowd favourite.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Classic Argentinian half-moon shape with a zig-zag repulgue seal. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 18 to 22 minutes\u003c\/strong\u003e, until golden and the cheese is melted through.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOptional finish:\u003c\/strong\u003e\u003cbr\u003e\nFor extra colour and shine, lightly brush the empanadas with \u003cstrong\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n \n\u003cp\u003eThe empanada that converts sceptics. Three cheeses. No apologies.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168055509250,"sku":null,"price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Meet_Classic_triple_cheese_empanada.png?v=1767645726"},{"product_id":"patagonia-pack-of-12","title":"Patagonia (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003ePatagonia is Argentum's vegan empanada — grilled mushroom, spinach, kale, carrot, garlic and onion with potato cheese, wrapped in our signature green dough — made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Patagonia empanadas. Fully vegan.\u003c\/strong\u003e Grilled mushroom, spinach, kale, carrot, garlic, and onion folded with potato cheese. Wrapped in our signature green dough, the same recipe used in Argentinian kitchens for generations.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Classic Argentinian half-moon shape with a zig-zag repulgue seal. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 18 to 22 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n \n\u003cp\u003eThe vegan empanada that converted meat eaters. Proof that plant-based doesn't have to be a compromise.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168055935234,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/meet_vegan_Patagonia_empanada.png?v=1767645711"},{"product_id":"athlete-pack-of-12","title":"The Athlete (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Athlete is Argentum's free-range chicken empanada with lemon, onion, capsicum, garlic, green olives, curry and mozzarella, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Lighter than the beef, still properly satisfying — bake at home from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Athlete empanadas.\u003c\/strong\u003e Pulled free-range chicken with mozzarella, onion, red capsicum, garlic, green olives, lemon, and a whisper of curry. Lighter than the beef, still properly satisfying.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Classic Argentinian half-moon shape with a zig-zag repulgue seal. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 18 to 22 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOptional finish:\u003c\/strong\u003e\u003cbr\u003e\nFor extra colour and shine, lightly brush the empanadas with \u003cstrong\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n \n\u003cp\u003eClean protein, real flavour. Popular with anyone who trains, and anyone who doesn't.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168056033538,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Meet_free_range_chicken_Athlete_empanada.png?v=1767645743"},{"product_id":"carnivore-pack-of-12","title":"Carnivore (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Carnivore is Argentum's slow-cooked grass-fed beef brisket empanada with onion, garlic and red capsicum, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake at home from frozen at 190°C for 18 to 22 minutes — no thawing, no prep.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Carnivore empanadas.\u003c\/strong\u003e Our bestseller, and for good reason. Slow-cooked grass-fed beef brisket, pulled and folded with onion, garlic, and red capsicum. Rich, savoury, properly beefy.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Classic Argentinian half-moon shape, finished with a traditional zig-zag repulgue seal. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 18 to 22 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOptional finish:\u003c\/strong\u003e\u003cbr\u003e\nFor extra colour and shine, lightly brush the empanadas with \u003cstrong\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n \n\u003cp\u003eThe one to order first. A proper introduction to what Argentum makes.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168056066306,"sku":null,"price":56.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Carnivore_2026.png?v=1776554856"},{"product_id":"the-chef-s-box","title":"Argentum Chef’s Box (pack of 20) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Chef's Box is Argentum's starter pack — twenty Argentinian empanadas, four of each of the five flavours, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney for $85. The easiest way to try the whole range. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n \n\u003cp\u003eThe Chef's Box is the easiest way to try everything Argentum makes. Twenty empanadas across our full range, chef-selected in a balanced mix that covers meat, cheese, and vegan.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and delivered frozen. Keep in the freezer for up to 6 months, bake whenever you want them.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003cp\u003eA chef's selection across all five flavours. A typical mix:\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, green olives, curry, and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, spinach, kale, carrot, garlic and onion with potato cheese, wrapped in our signature green dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch2\u003eReady in minutes\u003c\/h2\u003e\n \n\u003cp\u003eOur empanadas cook straight from frozen.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 170°C to 190°C. Bake on a tray with baking paper for 18 to 25 minutes until golden.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e Cook at 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePan fry:\u003c\/strong\u003e 8 to 12 minutes, turning once, until golden on both sides.\u003c\/p\u003e\n \n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e6 to 10 people as a main meal, or 12 to 15 as finger food. Allow 2 to 3 empanadas per person as finger food, 3 to 4 per person as a meal.\u003c\/p\u003e\n \n\u003cp\u003eThe starter pack, and often the repeat order. \u003ca href=\"\/pages\/reviews\"\u003eSee all 75+ customer reviews\u003c\/a\u003e from Sydney households and offices.\u003c\/p\u003e\n ","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168063766786,"sku":null,"price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/EA2467F7-EE2E-451B-9366-6151FC287D62.png?v=1774161844"},{"product_id":"habibi-yalla-pack-of-4","title":"Habibi Yalla (pack of 4) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eHabibi Yalla is Argentum's open-top Middle Eastern-Argentinian empanada — minced beef with onion, tomato, lemon and parsley, visible filling, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePack of four Habibi Yalla empanadas. A bold meeting point between Argentinian tradition and Middle Eastern soul, juicy minced beef with onion, tomato, parsley and lemon. Rich, savoury, and gently tangy.\u003c\/p\u003e\n\u003cp data-start=\"558\" data-end=\"693\"\u003eHandmade in Sydney and \u003cstrong data-start=\"581\" data-end=\"616\"\u003efrozen fresh to lock in flavour\u003c\/strong\u003e, The Habibi Yalla bakes beautifully straight from the freezer. No thawing needed.\u003c\/p\u003e\n\u003cp data-start=\"695\" data-end=\"790\"\u003e\u003cstrong data-start=\"695\" data-end=\"711\"\u003eHow to bake:\u003c\/strong\u003e\u003cbr data-start=\"711\" data-end=\"714\"\u003eBake from frozen at \u003cstrong data-start=\"734\" data-end=\"765\"\u003e190°C for around 23\/25 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n\u003cp data-start=\"792\" data-end=\"903\"\u003e\u003cstrong data-start=\"792\" data-end=\"812\"\u003eOptional finish:\u003c\/strong\u003e\u003cbr data-start=\"812\" data-end=\"815\"\u003eFor extra colour and shine, lightly brush the empanadas with \u003cstrong data-start=\"876\" data-end=\"888\"\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n\u003cp data-start=\"905\" data-end=\"981\"\u003ePerfect for sharing, entertaining, or when you’re craving pure comfort food.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47335850967298,"sku":null,"price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/609D33B7-F400-4ADD-B07B-C940BD561FCF.png?v=1770291247"},{"product_id":"habibi-yalla-pack-of-12","title":"Habibi Yalla (pack of 12) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eHabibi Yalla is Argentum's open-top Middle Eastern-Argentinian empanada — minced beef with onion, tomato, lemon and parsley, visible filling, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePack of twelve Habibi Yalla empanadas.\u003c\/strong\u003e A bold meeting point between Argentinian tradition and Middle Eastern soul. Juicy minced beef with onion, tomato, parsley, and lemon. Rich, savoury, and gently tangy.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and \u003cstrong\u003efrozen fresh to lock in flavour\u003c\/strong\u003e. Open-top Arabian style, distinct from the classic half-moon shape. No thawing needed.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eHow to bake:\u003c\/strong\u003e\u003cbr\u003e\nBake from frozen at \u003cstrong\u003e190°C for 23 to 25 minutes\u003c\/strong\u003e, until golden and crisp.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOptional finish:\u003c\/strong\u003e\u003cbr\u003e\nFor extra colour and shine, lightly brush the empanadas with \u003cstrong\u003eegg yolk\u003c\/strong\u003e before baking.\u003c\/p\u003e\n \n\u003cp\u003eThe modern twist on the Argentinian classic. A bit different. Always a talking point.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47335867580674,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/609D33B7-F400-4ADD-B07B-C940BD561FCF.png?v=1770291247"},{"product_id":"the-party-box-pack-of-60","title":"The Party Box (pack of 60)","description":"\u003cp\u003e\u003cstrong\u003eThe Party Box is Argentum's sixty-empanada catering pack. Twelve of each of the five flavours plus Argentinian chimichurri sauce, made in Bondi Beach and delivered across Sydney. Choose Baked ($319) for hot, ready-to-serve. Choose Frozen ($279) for the freezer, bake at home in 18 to 22 minutes at 190C. Feeds 15 to 20 as a main meal.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Party Box is built for birthdays, dinners with friends, office gatherings, and celebrations where everyone has different tastes. Sixty Argentum empanadas plus our Argentinian chimichurri sauce on the side.\u003c\/p\u003e\n\n\u003ch2\u003eChoose your format\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaked ($319, default).\u003c\/strong\u003e Arrives hot off the kitchen, ready to serve. No prep, no oven time, no mess. Best for events, catering, office lunches, and parties where you want to open the box and put it on the table.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen ($279).\u003c\/strong\u003e Arrives in your freezer. Bake at home in 18 to 22 minutes at 190C. Best for stocking the freezer and baking when ready. Keeps for 6 months at -18C.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Carnivore.\u003c\/strong\u003e Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 The Athlete.\u003c\/strong\u003e Pulled free-range chicken with lemon, onion, capsicum, garlic, green olives, curry, and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 The Classic.\u003c\/strong\u003e Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Patagonia (Vegan).\u003c\/strong\u003e Mushrooms, greens, vegetables and herbs with potato cheese. 100% vegan and deeply comforting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Habibi Yalla.\u003c\/strong\u003e Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArgentinian chimichurri sauce.\u003c\/strong\u003e Fresh parsley, garlic, olive oil, oregano and vinegar. The perfect companion for every empanada.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n\u003cp\u003e15 to 20 people. Allow 3 to 4 empanadas per person as a main, 2 per person as finger food.\u003c\/p\u003e\n\n\u003cp\u003eMade in Bondi Beach by Pedro using premium ingredients, following traditional Argentinian techniques. Vegan and Halal option included.\u003c\/p\u003e\n\n\u003cp\u003eSixty empanadas. One very good party.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePlease order at least 48 hours in advance to ensure availability, or contact us first at 0423 408 657.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Baked","offer_id":47536729325826,"sku":null,"price":319.0,"currency_code":"AUD","in_stock":true},{"title":"Frozen","offer_id":47990014312706,"sku":null,"price":279.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/D3208E9D-C60C-40B1-A20C-AD6EB21359D8.png?v=1774162646"},{"product_id":"the-corporate-box-pack-of-100-baked","title":"The Corporate Box (Pack of 100) – Baked","description":"\u003cp\u003e\u003cstrong\u003eThe Corporate Box is Argentum's hundred-empanada catering pack delivered baked and ready to serve — twenty of each of the five flavours plus Argentinian chimichurri sauce, made by hand in our Bondi Beach kitchen and delivered across Sydney for $499. Feeds 25 to 35 as a main meal. Designed for office lunches, team celebrations, and client events.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Corporate Box is designed for office lunches, team celebrations, client meetings, and company events where great food keeps everyone happy and the logistics stay simple. One hundred Argentum empanadas delivered baked fresh, plus our famous Argentinian chimichurri sauce on the side.\u003c\/p\u003e\n \n\u003cp\u003eDelivered ready to serve. This box works for everyone: carnivores, protein lovers, vegans and vegetarians alike. Perfect for feeding teams, workshops, office celebrations, or client gatherings where quality food makes the moment better.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, onion, capsicum, garlic, green olives, curry and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, greens, vegetables and herbs with potato cheese. 100% vegan and deeply comforting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArgentinian chimichurri sauce\u003c\/strong\u003e. Fresh parsley, garlic, olive oil, oregano and vinegar. The perfect companion for every empanada.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e25 to 35 people. Allow 3 to 4 empanadas per person as a main meal, 2 per person as finger food.\u003c\/p\u003e\n \n\u003cp\u003eAll empanadas are delivered freshly baked and ready to serve, so your team can enjoy them immediately without any preparation.\u003c\/p\u003e\n \n\u003cp\u003eMade by hand in Sydney using premium ingredients, following traditional Argentinian techniques.\u003c\/p\u003e\n \n\u003cp\u003eOne hundred empanadas. The easiest way to feed a whole office.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePlease order at least 48 hours in advance to ensure availability, or contact us first at 0423 408 657.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47536741351682,"sku":null,"price":499.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Corporate_box_2026.png?v=1778648785"},{"product_id":"the-treat-box-36-empanadas-2-franui-frozen","title":"Treat Box (36 Empanadas + 2 Franuí) – Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Treat Box is Argentum's empanada-and-dessert pack — thirty-six Argentinian empanadas plus two boxes of Franuí frozen chocolate-covered raspberries from Patagonia, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney for $182. Bake the empanadas from frozen; serve the Franuí straight from the freezer.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Treat Box is made for people who want great food ready in their freezer, and a proper dessert to finish the meal. Thirty-six Argentum empanadas across our five flavours, plus two packs of Argentina's famous Franuí chocolate raspberries.\u003c\/p\u003e\n \n\u003cp\u003eEverything arrives frozen, so you can keep it in the freezer and bake whenever you need it. Perfect for dinners, weekend gatherings, family meals, or when friends suddenly appear hungry.\u003c\/p\u003e\n \n\u003cp\u003eWarm golden empanadas first. Cold chocolate raspberries to finish. Simple. Generous. Very Argentinian.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003ch3\u003e36 frozen Argentum empanadas\u003c\/h3\u003e\n \n\u003cp\u003eA balanced selection of all five signature flavours:\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, onion, garlic, green olives, curry and mozzarella.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, spinach, kale, carrot, garlic and onion with potato cheese, in our signature green dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Habibi Yalla (Árabe)\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch3\u003e2 boxes of Franuí\u003c\/h3\u003e\n \n\u003cp\u003eThe famous Argentinian dessert: raspberries covered in chocolate.\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003eFranuí Milk Chocolate\u003c\/li\u003e\n\u003cli\u003eFranuí Dark Chocolate\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003cp\u003eCrunchy, cold, dangerously addictive.\u003c\/p\u003e\n \n\u003ch2\u003eReady in minutes\u003c\/h2\u003e\n \n\u003cp\u003eOur empanadas cook straight from frozen.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 170°C to 190°C. Bake on a tray with baking paper for 18 to 25 minutes until golden.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e Cook at 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePan fry:\u003c\/strong\u003e 8 to 12 minutes, turning once, until golden on both sides.\u003c\/p\u003e\n \n\u003cp\u003eNo thawing required. Franuí should be kept frozen and enjoyed cold.\u003c\/p\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e6 to 8 people as a meal, or 10 to 12 as snacks with party food. Expect roughly 5 empanadas per person for a full meal.\u003c\/p\u003e\n \n\u003ch2\u003ePerfect for\u003c\/h2\u003e\n \n\u003cul\u003e\n\u003cli\u003eFamily dinners\u003c\/li\u003e\n\u003cli\u003eDinner with friends\u003c\/li\u003e\n\u003cli\u003eOffice lunches\u003c\/li\u003e\n\u003cli\u003eParties and celebrations\u003c\/li\u003e\n\u003cli\u003eStocking your freezer with real food\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003cp\u003eKeep frozen for up to 6 months. Bake only what you need.\u003c\/p\u003e\n \n\u003cp\u003eOne box. Thirty-six empanadas. And the perfect sweet ending.\u003c\/p\u003e\n ","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47595393974530,"sku":null,"price":182.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Treat_Box_36_Empanadas_2_Franu_Frozen.png?v=1780900425"},{"product_id":"weekly-family-box-30-empanadas-frozen","title":"Weekly Family Box (30 Empanadas) – Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe Weekly Family Box is Argentum's thirty-empanada family pack — six of each of the five flavours, made by hand in our Bondi Beach kitchen and delivered frozen across Sydney. Available as a one-off ($132) or as a fortnightly Subscribe \u0026amp; Save subscription ($122 every two weeks). Bake from frozen at 190°C for 18 to 22 minutes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Weekly Family Box is built for the week ahead. Thirty Argentum empanadas across our five flavours. Six of each. Made in Bondi Beach.\u003c\/p\u003e\n\n\u003cp\u003eArrives frozen, ready to bake when you need it. Designed for families, share houses, or anyone who wants real food in the freezer for the days when cooking is the last thing on the list.\u003c\/p\u003e\n\n\u003cp\u003eOne box. Thirty empanadas. A week of good dinners sorted.\u003c\/p\u003e\n\n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n\n\u003cp\u003eSix of each of our five signature flavours:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, onion, garlic, black olives, curry and mozzarella.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, spinach, kale, carrot, garlic and onion with potato cheese, in our signature green dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Habibi Yalla (Árabe)\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eReady in minutes\u003c\/h2\u003e\n\n\u003cp\u003eOur empanadas cook straight from frozen.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 170°C to 190°C. Bake on a tray with baking paper for 18 to 25 minutes until golden.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e Cook at 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePan fry:\u003c\/strong\u003e 8 to 12 minutes, turning once, until golden on both sides.\u003c\/p\u003e\n\n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n\n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n\n\u003cp\u003e5 to 6 people as a meal, or 9 to 10 as snacks with party food. Expect roughly 5 empanadas per person for a full meal.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eFamily dinners through the week\u003c\/li\u003e\n\u003cli\u003eShare houses\u003c\/li\u003e\n\u003cli\u003eStocking the freezer\u003c\/li\u003e\n\u003cli\u003eOffice lunches\u003c\/li\u003e\n\u003cli\u003eWeekend gatherings\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003ePairs well with\u003c\/h2\u003e\n\n\u003cp\u003eFor dessert, add Franuí. Argentina's famous chocolate-covered raspberries. Crunchy, cold, dangerously addictive.\u003c\/p\u003e\n\n\u003cp\u003eKeep frozen for up to 6 months. Bake only what you need.\u003c\/p\u003e\n\n\u003cp\u003eOne box. Thirty empanadas. The week, handled.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47762811879682,"sku":null,"price":132.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Family_Box_May_2026.png?v=1778619603"},{"product_id":"the-school-lunchbox-pack-of-24-frozen","title":"The School Lunchbox (pack of 24) - Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe School Lunchbox is Argentum's twenty-four-empanada family pack designed for school weeks — six Carnivore, six Athlete, four Classic, four Patagonia (vegan), four Habibi Yalla — made by hand in our Bondi Beach kitchen and delivered frozen across Sydney for $108. Bake one or two as needed; six months of school lunches in your freezer.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwenty-four empanadas across all five Argentum flavours.\u003c\/strong\u003e Six each of Carnivore and The Athlete. Four each of the other three. Almost a full school month of varied lunches.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat's inside:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e6 × Carnivore — slow-cooked grass-fed brisket (our bestseller)\u003c\/li\u003e\n  \u003cli\u003e6 × The Athlete — free-range chicken, lemon, gentle curry\u003c\/li\u003e\n  \u003cli\u003e4 × The Classic — three cheeses, caramelised onion\u003c\/li\u003e\n  \u003cli\u003e4 × Patagonia — vegan, mushroom and greens in green dough\u003c\/li\u003e\n  \u003cli\u003e4 × Habibi Yalla — Middle Eastern open-top beef\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat 24 covers:\u003c\/strong\u003e Almost five school weeks of lunches for one kid (one per day, Monday to Friday). Two and a half weeks for two kids. Five flavours, weighted toward the two most popular meat options.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe morning routine:\u003c\/strong\u003e Air-fry from frozen in 12 to 15 minutes at 180°C while the kids get ready. Cool 5 minutes. Wrap, pack. Eats well hot at first recess, room temperature by lunchtime.\u003c\/p\u003e\n\n\u003cp\u003eMade by hand in our Bondi Beach kitchen. Frozen at -18°C. \u003cstrong\u003eSix-month freezer life\u003c\/strong\u003e from delivery. Delivered across Sydney.\u003c\/p\u003e\n\n\u003cp\u003eFor the full guide, see \u003ca href=\"\/blogs\/stories\/empanadas-school-lunchbox-sydney\"\u003eempanadas in the school lunchbox: a Sydney parent's guide\u003c\/a\u003e. For cooking instructions across all five flavours, see our \u003ca href=\"\/pages\/how-to-cook-empanadas\"\u003ecooking guide\u003c\/a\u003e.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47763600179458,"sku":null,"price":108.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/lunchbox_blue_bento_school_setup.png?v=1778630559"},{"product_id":"world-cup-watch-party-box","title":"World Cup Watch Party Box (Limited Edition) – Frozen","description":"\u003cp\u003e\u003cstrong\u003eThe World Cup Watch Party Box is Argentum's limited-edition tournament box: thirty-two Argentinian empanadas across four crowd-pleasing flavours, two Franui frozen chocolate raspberries from Patagonia, and a jar of Pedro's chimichurri. Made in Bondi Beach, delivered frozen across Sydney for $168. Available through the FIFA World Cup 2026 window only.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis is the box you order when Argentina kicks off. Thirty-two empanadas to share through the match, chimichurri to dip, and Franui to finish. The full Argentinian match-day ritual, ready in the freezer for every game from group stage to final.\u003c\/p\u003e\n\n\u003cp\u003eMade in Bondi Beach by Pedro and the team. Delivered frozen Sydney-wide, ready to bake in 18 to 22 minutes from your oven.\u003c\/p\u003e\n\n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n\n\u003cp\u003eThirty-two empanadas across four flavours, plus dessert and dip.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic and red capsicum. Deep, savoury, the crowd-pleaser.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, green olives, curry, and mozzarella. Balanced and bright.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Vegetarian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top, Middle Eastern Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 Franui\u003c\/strong\u003e. The famous Argentinian dessert from Patagonia: frozen raspberries coated in chocolate. Two packs included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 jar of chimichurri\u003c\/strong\u003e. Pedro's recipe. 200ml of the traditional Argentinian sauce: parsley, garlic, oregano, red chilli, olive oil, red wine vinegar. The dip that goes with every Argentinian asado.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow it works\u003c\/h2\u003e\n\n\u003cp\u003eDelivered frozen Sydney-wide. $10 flat metro delivery, free Bondi pickup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 190°C. Bake empanadas from frozen for 18 to 22 minutes on a tray with baking paper.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFranui:\u003c\/strong\u003e Keep frozen. Serve straight from the freezer. Cold, crunchy, sharable.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eChimichurri:\u003c\/strong\u003e Refrigerate after opening. Spoon onto empanadas, or use as a dipping sauce on the side.\u003c\/p\u003e\n\n\u003cp\u003eEmpanadas keep up to 6 months at minus 18°C. Stock the freezer once and watch the whole tournament without reordering.\u003c\/p\u003e\n\n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n\n\u003cp\u003e32 empanadas covers 8 guests at 4 each as a meal, or 10 to 12 guests at 3 each as finger food. The Franui rounds out the meal as a frozen dessert. The chimichurri is on the side for anyone who wants more punch.\u003c\/p\u003e\n\n\u003ch2\u003eWhy this is a limited edition\u003c\/h2\u003e\n\n\u003cp\u003eThe World Cup Watch Party Box is available through the FIFA World Cup 2026 window only (June 11 to July 19, 2026). After the final, it goes off sale. Order now if you want one ready for every \u003ca href=\"\/blogs\/stories\/argentina-world-cup-2026-sydney-fan-guide\"\u003eArgentina match\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eFor the full ritual\u003c\/h2\u003e\n\n\u003cp\u003eThe box is built for the complete Argentinian match-day ritual: empanadas during the match, chimichurri to dip, Franui after. \u003ca href=\"\/blogs\/stories\/argentinian-asado-at-home-sydney-world-cup-guide\"\u003eRead our asado-at-home guide\u003c\/a\u003e if you want to go deeper, or \u003ca href=\"\/pages\/argentinian-sydney-map\"\u003eexplore the Sydney Argentinian food map\u003c\/a\u003e for everything else.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"\/pages\/reviews\"\u003eSee all 75+ customer reviews\u003c\/a\u003e from Sydney households and offices.\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47959076831490,"sku":null,"price":168.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/Fiesta_argentina_de_la_Copa_del_Mundo.png?v=1780822643"}],"url":"https:\/\/argentumempanadas.com\/collections\/empanadas-south-west-sydney.oembed","provider":"Argentum Empanadas","version":"1.0","type":"link"}