{"title":"Wedding Catering Sydney | Argentum Empanadas","description":"\u003c!-- =========================================================\nARGENTUM EMPANADAS - COLLECTION DESCRIPTION\nFor: \/collections\/empanadas-wedding-catering-sydney\n\nCloned from the live Birthday Parties .argcol template.\nBanned phrases scrubbed (no \"baked fresh\", no \"no compromise\").\n\nINSTALL\n1. Shopify admin -\u003e Products -\u003e Collections -\u003e New collection\n2. Title:  Wedding Catering Sydney\n3. URL handle:  empanadas-wedding-catering-sydney\n4. Description field -\u003e click \u003c\u003e icon to switch to HTML source\n5. Paste everything below from \u003cdiv class=\"argcol\"\u003e to closing \u003c\/div\u003e\n6. Save\n7. SEO panel:\n   - Page title:  Wedding Catering Sydney | Argentum Empanadas\n   - Meta description:  Empanada catering for Sydney weddings. Cocktail hour canapes, late-night feeds, post-ceremony bites. Vegan and gluten-free covered. From 40 to 500 guests. 48 hours notice.\n8. Footer nav -\u003e add to \"Catering \u0026 Events\" column\n========================================================= --\u003e\n\n\u003cdiv class=\"argcol\"\u003e\n\n  \u003c!-- ========== HERO ========== --\u003e\n  \u003csection class=\"argcol-hero\"\u003e\n    \u003cdiv class=\"argcol-hero__top\"\u003e\n      \u003cdiv\u003e\n        \u003cp class=\"argcol-hero__eyebrow\"\u003eEmpanadas for Weddings\u003c\/p\u003e\n        \u003ch1 class=\"argcol-hero__title\"\u003eWeddings, \u003cem\u003efed properly.\u003c\/em\u003e\n\u003c\/h1\u003e\n        \u003cp class=\"argcol-hero__lede\"\u003ePremium Argentinian empanadas for Sydney weddings. Cocktail hour canapes, late-night feeds for the dance floor, post-ceremony bites for the wait between vows and reception. Handheld, individually portioned, every dietary need covered.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"argcol-hero__stats\"\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n          \u003cdiv class=\"argcol-stat__label\"\u003eGuest count\u003c\/div\u003e\n          \u003cdiv class=\"argcol-stat__value\"\u003e40 to \u003cem\u003e500+\u003c\/em\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n          \u003cdiv class=\"argcol-stat__label\"\u003eFormat\u003c\/div\u003e\n          \u003cdiv class=\"argcol-stat__value\"\u003eBaked or \u003cem\u003efrozen\u003c\/em\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n          \u003cdiv class=\"argcol-stat__label\"\u003eLead time\u003c\/div\u003e\n          \u003cdiv class=\"argcol-stat__value\"\u003e2 \u003cem\u003eweeks ideal\u003c\/em\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-stat\"\u003e\n          \u003cdiv class=\"argcol-stat__label\"\u003eDietary\u003c\/div\u003e\n          \u003cdiv class=\"argcol-stat__value\"\u003eAll \u003cem\u003ecovered\u003c\/em\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"argcol-hero__jumps\"\u003e\n      \u003ca href=\"\/products\/the-corporate-box-pack-of-100-baked\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e01\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eCorporate Box\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n      \u003ca href=\"\/products\/the-party-box-pack-of-60\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e02\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eParty Box\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n      \u003ca href=\"\/pages\/contact#catering\" class=\"argcol-jump\"\u003e\n        \u003cspan\u003e\u003cspan class=\"argcol-jump__num\"\u003e03\u003c\/span\u003e\u003cspan class=\"argcol-jump__label\"\u003eCustom catering\u003c\/span\u003e\u003c\/span\u003e\n        \u003cspan class=\"argcol-jump__arrow\"\u003e→\u003c\/span\u003e\n      \u003c\/a\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== INTRO BODY COPY ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 48px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0; max-width: 820px;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eThe wedding food problem, solved\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eFood guests \u003cem\u003eactually remember.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cp\u003eThe full sit-down meal at the reception is the wedding food everyone expects. The food guests actually remember is everything around it. The cocktail hour canape they had three of. The late-night feed at midnight when the band kicked off the second set. The bite they grabbed in the wait between ceremony and reception. Argentinian empanadas are built for those moments. Handheld, individually portioned, photographs beautifully, holds up across hours, and tastes like something memorable.\u003c\/p\u003e\n      \u003cp\u003eWe deliver across Sydney metro for cocktail hour, late-night service, ceremony pickup, and post-wedding day brunch. Baked, timed to your service window, or sent frozen for the venue to bake at 190°C in 18 to 22 minutes. For the more traditional Argentinian finish, we fry in beef tallow on request. We coordinate with venues, wedding planners, and on-site chefs across Sydney's full venue list, from city function spaces to Hunter Valley estates and Southern Highlands gardens.\u003c\/p\u003e\n      \u003cp\u003eMade by hand in our Bondi Beach kitchen from recipes Pedro's grandma perfected over fifty years. Grass-fed beef, free-range chicken, proper cheeses, a fully vegan Patagonia with signature green dough. Gluten-free empanadas available on request with two weeks notice. Five flavours, every guest covered, including dietary cards mid-reception when the planner adds a last-minute vegan.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== WEDDING CALCULATOR ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eQuick calculator\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eHow much \u003cem\u003efor your wedding?\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cp style=\"max-width: 680px; margin-bottom: 24px !important;\"\u003eSet your guest count and the moment you're catering. We'll work out the right order and suggest a box.\u003c\/p\u003e\n\n      \u003cdiv class=\"argcol-calc\" id=\"argcol-calc\"\u003e\n        \u003cdiv class=\"argcol-calc__controls\"\u003e\n          \u003cdiv class=\"argcol-calc__row\"\u003e\n            \u003clabel\u003eGuest count\u003c\/label\u003e\n            \u003cdiv class=\"argcol-calc__value\"\u003e\n              \u003cspan class=\"argcol-calc__value-num\" id=\"calc-team-value\"\u003e120\u003c\/span\u003e\n              \u003cspan class=\"argcol-calc__value-unit\"\u003eguests\u003c\/span\u003e\n            \u003c\/div\u003e\n            \u003cinput type=\"range\" id=\"calc-team\" min=\"40\" max=\"500\" value=\"120\" step=\"20\"\u003e\n          \u003c\/div\u003e\n          \u003cdiv class=\"argcol-calc__row\"\u003e\n            \u003clabel\u003eWedding moment\u003c\/label\u003e\n            \u003cdiv class=\"argcol-calc__formats\"\u003e\n              \u003cbutton type=\"button\" class=\"argcol-calc__format is-active\" data-ratio=\"2.5\"\u003eCocktail hour\u003c\/button\u003e\n              \u003cbutton type=\"button\" class=\"argcol-calc__format\" data-ratio=\"2\"\u003eLate-night feed\u003c\/button\u003e\n              \u003cbutton type=\"button\" class=\"argcol-calc__format\" data-ratio=\"5.5\"\u003eFull reception\u003c\/button\u003e\n            \u003c\/div\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-calc__result\"\u003e\n          \u003cdiv class=\"argcol-calc__result-label\"\u003eYou'll need\u003c\/div\u003e\n          \u003cdiv class=\"argcol-calc__result-big\"\u003e\n            \u003cspan id=\"calc-total\"\u003e300\u003c\/span\u003e\n            \u003cem id=\"calc-per-person\"\u003e2.5 per person\u003c\/em\u003e\n          \u003c\/div\u003e\n          \u003cdiv class=\"argcol-calc__result-recommend\"\u003e\n            \u003cstrong id=\"calc-box\"\u003eThree Corporate Boxes (300)\u003c\/strong\u003e\n            \u003cspan id=\"calc-box-note\"\u003eMixed flavours, baked, timed to cocktail hour service.\u003c\/span\u003e\n          \u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n\n      \u003cscript\u003e\n        (function() {\n          var teamInput = document.getElementById('calc-team');\n          var teamValue = document.getElementById('calc-team-value');\n          var formatBtns = document.querySelectorAll('.argcol-calc__format');\n          var totalEl = document.getElementById('calc-total');\n          var perPersonEl = document.getElementById('calc-per-person');\n          var boxEl = document.getElementById('calc-box');\n          var boxNoteEl = document.getElementById('calc-box-note');\n\n          var ratio = 2.5;\n\n          function recommendBox(total) {\n            if (total \u003c= 60) return { name: 'Party Box (60 empanadas)', note: 'Mixed flavours, baked, ideal for an intimate wedding moment.' };\n            if (total \u003c= 100) return { name: 'Corporate Box (100 empanadas)', note: 'Baked, mixed flavours, the standard wedding service unit.' };\n            if (total \u003c= 200) return { name: 'Two Corporate Boxes (200)', note: 'Mixed flavours, baked, delivered timed to your service.' };\n            if (total \u003c= 300) return { name: 'Three Corporate Boxes (300)', note: 'Mixed flavours, baked, timed to cocktail hour service.' };\n            if (total \u003c= 400) return { name: 'Four Corporate Boxes (400)', note: 'Larger wedding service. Multi-flavour, all dietary covered.' };\n            if (total \u003c= 500) return { name: 'Five Corporate Boxes (500)', note: 'Full wedding scale. We split delivery across moments if needed.' };\n            return { name: 'Custom wedding catering', note: 'Multi-moment, multi-dietary, baked or staggered. Tell us about the wedding.' };\n          }\n\n          function update() {\n            var people = parseInt(teamInput.value, 10);\n            teamValue.textContent = people;\n            var total = Math.ceil(people * ratio);\n            totalEl.textContent = total;\n            perPersonEl.textContent = ratio + ' per person';\n            var box = recommendBox(total);\n            boxEl.textContent = box.name;\n            boxNoteEl.textContent = box.note;\n          }\n\n          teamInput.addEventListener('input', update);\n          formatBtns.forEach(function(btn) {\n            btn.addEventListener('click', function() {\n              formatBtns.forEach(function(b) { b.classList.remove('is-active'); });\n              btn.classList.add('is-active');\n              ratio = parseFloat(btn.getAttribute('data-ratio'));\n              update();\n            });\n          });\n          update();\n        })();\n      \u003c\/script\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== TYPES OF WEDDINGS ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eWhat we cater\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eEvery wedding \u003cem\u003emoment.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-serving\"\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e01\u003cem\u003ecocktail\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eCocktail hour canapes\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eThe 60 to 90 minutes between ceremony and reception. Baked, passed on platters, two to three per guest. Holds up across the photo run.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e02\u003cem\u003emidnight\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eLate-night feeds\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003e11pm onwards. The moment guests have danced, drunk, and need food before the bus home. Two empanadas each, delivered timed to the band's second set.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e03\u003cem\u003eceremony\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003ePre-ceremony \u0026amp; transit\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eBridal party meal, ceremony venue snacks, transit-bus catering between sites. Travels well, works at room temperature.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-serve\"\u003e\n          \u003cdiv class=\"argcol-serve__num\"\u003e04\u003cem\u003erecovery\u003c\/em\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-serve__title\"\u003eDay-after brunch\u003c\/div\u003e\n          \u003cp class=\"argcol-serve__body\"\u003eThe recovery brunch the morning after. Bake from frozen, serve with coffee and stories. The Carnivore is the unanimous choice.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== REVIEWS ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px; padding-bottom: 16px;\"\u003e\n    \u003cdiv class=\"argcol-section\" style=\"margin-bottom: 0;\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eFrom real Sydney weddings\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eReviews from \u003cem\u003eSydney hosts.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-reviews\"\u003e\n        \u003cdiv class=\"argcol-review\"\u003e\n          \u003cdiv class=\"argcol-review__stars\"\u003e★★★★★\u003c\/div\u003e\n          \u003cblockquote class=\"argcol-review__quote\"\u003eOrdered 120 empanadas for our engagement party. Easy to serve, beautiful beef quality. Genuinely the best food decision we made for the night.\u003c\/blockquote\u003e\n          \u003cdiv class=\"argcol-review__attr\"\u003eAmelia J.\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-review\"\u003e\n          \u003cdiv class=\"argcol-review__stars\"\u003e★★★★★\u003c\/div\u003e\n          \u003cblockquote class=\"argcol-review__quote\"\u003eThe best in Sydney, no doubt. Perfect for sharing with friends, packed with flavour, and made with so much care.\u003c\/blockquote\u003e\n          \u003cdiv class=\"argcol-review__attr\"\u003eMarina A.\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-review\"\u003e\n          \u003cdiv class=\"argcol-review__stars\"\u003e★★★★★\u003c\/div\u003e\n          \u003cblockquote class=\"argcol-review__quote\"\u003eBest empanadas ever tried. Now a weekly family meal. The kids love them, the adults love them, everyone wins.\u003c\/blockquote\u003e\n          \u003cdiv class=\"argcol-review__attr\"\u003eCamille L.\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003c!-- ========== FOOTER BLOCK ========== --\u003e\n  \u003csection class=\"argcol-footer\" style=\"margin-top: 0; padding-top: 40px;\"\u003e\n\n    \u003c!-- Salads + gluten-free --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eWhat you can add\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eSalads, sides, \u003cem\u003egluten-free.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-cook\"\u003e\n        \u003cdiv class=\"argcol-cook__lead\"\u003e\n          \u003ch3\u003eFresh salads, \u003cem\u003emade here.\u003c\/em\u003e\n\u003c\/h3\u003e\n          \u003cp\u003eCrunchy, bright, perfectly balanced. Our salads are made in-house and pair with empanadas to round out a long-table reception spread or a proper sit-down lunch. Ask when you book.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-cook__lead\" style=\"border-left: 1px solid rgba(245, 240, 232, 0.1); padding-left: 36px;\"\u003e\n          \u003ch3\u003eGluten-free, \u003cem\u003eon request.\u003c\/em\u003e\n\u003c\/h3\u003e\n          \u003cp\u003eWe bake gluten-free empanadas for catering orders with two weeks notice for wedding scale. All five flavours, full quality, every time. Flag it when you book.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Cooking guide --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eFrom freezer to plate\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eThree ways to serve. \u003cem\u003eAll easy.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-cook\"\u003e\n        \u003cdiv class=\"argcol-cook__lead\"\u003e\n          \u003ch3\u003eBaked, frozen, \u003cem\u003eor staggered.\u003c\/em\u003e\n\u003c\/h3\u003e\n          \u003cp\u003eMost wedding orders go out baked, timed to the moment. Or we send frozen for the venue to bake on site. For multi-moment service, we stagger delivery across cocktail hour and late-night.\u003c\/p\u003e\n          \u003ca href=\"\/pages\/how-to-cook-empanadas\"\u003eFull cooking guide →\u003c\/a\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-cook__ways\"\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003eBaked\u003c\/strong\u003e\u003cspan\u003eHot for 90 min\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003eFrozen\u003c\/strong\u003e\u003cspan\u003e18 to 25 min\u003c\/span\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"argcol-cook__way\"\u003e\n\u003cstrong\u003eStaggered\u003c\/strong\u003e\u003cspan\u003eMulti-moment\u003c\/span\u003e\n\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- FAQ --\u003e\n    \u003cdiv class=\"argcol-section\"\u003e\n      \u003cp class=\"argcol-section__eyebrow\"\u003eCommon questions\u003c\/p\u003e\n      \u003ch2 class=\"argcol-section__title\"\u003eEverything you'd \u003cem\u003ewant to know.\u003c\/em\u003e\n\u003c\/h2\u003e\n      \u003cdiv class=\"argcol-faqs\"\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eHow many empanadas for a wedding?\u003c\/h3\u003e\n          \u003cp\u003eUse the calculator above for a precise count. As a rough guide: cocktail hour, 2 to 3 per guest. Late-night feed, 2 per guest. Full reception meal, 5 to 6 per guest. For a 120-guest cocktail hour, three Corporate Boxes is usually the call.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eDo you do cocktail hour canapes?\u003c\/h3\u003e\n          \u003cp\u003eYes. Cocktail hour is one of the most common wedding moments we cater. Baked, timed to the ceremony finish, passed by your venue's wait staff or set on a long table. Two to three empanadas per guest is the standard.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eWhat about late-night feeds?\u003c\/h3\u003e\n          \u003cp\u003eYes. Late-night service is a wedding favourite. We deliver baked, timed to your peak dance-floor moment, around 10:30 to 11:30 pm. Two empanadas per guest. Holds up across the rest of the night.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eDo you coordinate with wedding planners and venues?\u003c\/h3\u003e\n          \u003cp\u003eYes. We work directly with planners, on-site chefs, and venue coordinators across Sydney metro and surrounding regions. Loading-dock delivery, service-window timing, dietary cards, allergen flags. Tell us your planner's contact at booking.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eVegan, vegetarian, gluten-free for wedding guests?\u003c\/h3\u003e\n          \u003cp\u003ePatagonia is fully vegan with signature green dough. The Classic is vegetarian, three cheeses. Gluten-free is available on request with two weeks notice for wedding scale. Five flavours, every guest covered, dietary cards on request.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eCan you add salads to a wedding order?\u003c\/h3\u003e\n          \u003cp\u003eYes. We make fresh salads in-house to pair with catering orders. Particularly good for sit-down wedding receptions and bridal party lunches. Ask when you book and we'll suggest the right options.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eDay-of timing and delivery windows?\u003c\/h3\u003e\n          \u003cp\u003eFor baked wedding catering, we deliver within a 30-minute window of your service moment, in insulated bags that hold warm for 90 minutes. For multi-moment service across cocktail hour and late-night, we split delivery and time each drop to the run-of-show.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eHow much notice do you need?\u003c\/h3\u003e\n          \u003cp\u003eTwo weeks ideal for wedding scale. 48 hours absolute minimum for smaller orders or last-minute additions. For very large weddings (300+ guests), three to four weeks gives us room to plan the dietary mix and delivery logistics properly.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"argcol-faq\"\u003e\n          \u003ch3\u003eWhere do you deliver?\u003c\/h3\u003e\n          \u003cp\u003eAcross Sydney metro and surrounding regions. CBD, Eastern Suburbs, Inner West, North Shore, Northern Beaches, South West Sydney. For Hunter Valley, Southern Highlands, or Central Coast wedding venues, contact us to discuss logistics and lead time.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n\n    \u003c!-- Closing CTA --\u003e\n    \u003cdiv class=\"argcol-cta\"\u003e\n      \u003cdiv class=\"argcol-cta__body\"\u003e\n        \u003ch3\u003eGot a wedding \u003cem\u003eto plan?\u003c\/em\u003e\n\u003c\/h3\u003e\n        \u003cp\u003eFrom cocktail hour canapes to late-night feeds. From 40-guest backyard ceremonies to 500-guest receptions. Tell us about the wedding and we'll send a quote the same day.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003ca href=\"\/pages\/contact#catering\" class=\"argcol-cta__btn\"\u003eBook wedding catering →\u003c\/a\u003e\n    \u003c\/div\u003e\n\n  \u003c\/section\u003e\n\n\u003c\/div\u003e\n\n\n\u003c!-- =========================================================\nFAQ SCHEMA (JSON-LD)\n========================================================= --\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How many empanadas for a wedding?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Use the calculator above for a precise count. As a rough guide: cocktail hour, 2 to 3 per guest. Late-night feed, 2 per guest. Full reception meal, 5 to 6 per guest. For a 120-guest cocktail hour, three Corporate Boxes is usually the call.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do you do cocktail hour canapes?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. Cocktail hour is one of the most common wedding moments we cater. Baked, timed to the ceremony finish, passed by your venue's wait staff or set on a long table. Two to three empanadas per guest is the standard.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What about late-night feeds?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. Late-night service is a wedding favourite. We deliver baked, timed to your peak dance-floor moment, around 10:30 to 11:30 pm. Two empanadas per guest. Holds up across the rest of the night.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do you coordinate with wedding planners and venues?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. We work directly with planners, on-site chefs, and venue coordinators across Sydney metro and surrounding regions. Loading-dock delivery, service-window timing, dietary cards, allergen flags. Tell us your planner's contact at booking.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Vegan, vegetarian, gluten-free for wedding guests?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Patagonia is fully vegan with signature green dough. The Classic is vegetarian, three cheeses. Gluten-free is available on request with two weeks notice for wedding scale. Five flavours, every guest covered, dietary cards on request.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can you add salads to a wedding order?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. We make fresh salads in-house to pair with catering orders. Particularly good for sit-down wedding receptions and bridal party lunches. Ask when you book and we'll suggest the right options.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Day-of timing and delivery windows?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"For baked wedding catering, we deliver within a 30-minute window of your service moment, in insulated bags that hold warm for 90 minutes. For multi-moment service across cocktail hour and late-night, we split delivery and time each drop to the run-of-show.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How much notice do you need?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Two weeks ideal for wedding scale. 48 hours absolute minimum for smaller orders or last-minute additions. For very large weddings (300+ guests), three to four weeks gives us room to plan the dietary mix and delivery logistics properly.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Where do you deliver?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Across Sydney metro and surrounding regions. CBD, Eastern Suburbs, Inner West, North Shore, Northern Beaches, South West Sydney. For Hunter Valley, Southern Highlands, or Central Coast wedding venues, contact us to discuss logistics and lead time.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e","products":[{"product_id":"the-chef-s-box","title":"Argentum Chef’s Box (pack of 20) - Frozen","description":" \n\u003cp\u003eThe Chef's Box is the easiest way to try everything Argentum makes. Twenty empanadas across our full range, chef-selected in a balanced mix that covers meat, cheese, and vegan.\u003c\/p\u003e\n \n\u003cp\u003eHandmade in our Bondi Beach kitchen and delivered frozen. Keep in the freezer for up to 3 months, bake whenever you want them.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003cp\u003eA chef's selection across all five flavours. A typical mix:\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic, green olives and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, olives, curry, and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, spinach, kale, carrot, garlic and onion with potato cheese, wrapped in our signature green dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch2\u003eReady in minutes\u003c\/h2\u003e\n \n\u003cp\u003eOur empanadas cook straight from frozen.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 170°C to 190°C. Bake on a tray with baking paper for 18 to 25 minutes until golden.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e Cook at 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePan fry:\u003c\/strong\u003e 8 to 12 minutes, turning once, until golden on both sides.\u003c\/p\u003e\n \n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e6 to 10 people as a main meal, or 12 to 15 as finger food. Allow 2 to 3 empanadas per person as finger food, 3 to 4 per person as a meal.\u003c\/p\u003e\n \n\u003cp\u003eThe starter pack, and often the repeat order.\u003c\/p\u003e\n ","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47168063766786,"sku":null,"price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/EA2467F7-EE2E-451B-9366-6151FC287D62.png?v=1774161844"},{"product_id":"the-party-box-pack-of-60","title":"The Party Box (pack of 60) - Baked","description":"\u003cp\u003eThe Party Box is made for birthdays, dinners with friends, office gatherings, and celebrations where everyone has different tastes. Sixty handcrafted Argentum empanadas delivered baked fresh, plus our famous Argentinian chimichurri sauce on the side.\u003c\/p\u003e\n \n\u003cp\u003eDelivered ready to serve. No prep, no oven time, no mess. Just open the box and put it on the table.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic, green olives and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, olives, curry, and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, greens, vegetables and herbs with potato cheese. 100% vegan and deeply comforting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArgentinian chimichurri sauce\u003c\/strong\u003e. Fresh parsley, garlic, olive oil, oregano and vinegar. The perfect companion for every empanada.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e15 to 20 people. Allow 3 to 4 empanadas per person as a main, 2 per person as finger food.\u003c\/p\u003e\n \n\u003cp\u003eAll empanadas are delivered freshly baked and ready to serve, making it effortless to feed a group without any preparation.\u003c\/p\u003e\n \n\u003cp\u003eHandcrafted in Sydney using premium ingredients, following traditional Argentinian techniques.\u003c\/p\u003e\n \n\u003cp\u003eSixty empanadas. One very good party.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePlease order at least 48 hours in advance to ensure availability, or contact us first at 0423 408 657.\u003c\/strong\u003e\u003c\/p\u003e\n ","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47536729325826,"sku":null,"price":319.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/D3208E9D-C60C-40B1-A20C-AD6EB21359D8.png?v=1774162646"},{"product_id":"the-corporate-box-pack-of-100-baked","title":"The Corporate Box (Pack of 100) – Baked","description":"\u003cp\u003eThe Corporate Box is designed for office lunches, team celebrations, client meetings, and company events where great food keeps everyone happy and the logistics stay simple. One hundred handcrafted Argentum empanadas delivered baked fresh, plus our famous Argentinian chimichurri sauce on the side.\u003c\/p\u003e\n \n\u003cp\u003eDelivered ready to serve. This box works for everyone: carnivores, protein lovers, vegans and vegetarians alike. Perfect for feeding teams, workshops, office celebrations, or client gatherings where quality food makes the moment better.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic, green olives and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, olives, curry and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, greens, vegetables and herbs with potato cheese. 100% vegan and deeply comforting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArgentinian chimichurri sauce\u003c\/strong\u003e. Fresh parsley, garlic, olive oil, oregano and vinegar. The perfect companion for every empanada.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e25 to 35 people. Allow 3 to 4 empanadas per person as a main meal, 2 per person as finger food.\u003c\/p\u003e\n \n\u003cp\u003eAll empanadas are delivered freshly baked and ready to serve, so your team can enjoy them immediately without any preparation.\u003c\/p\u003e\n \n\u003cp\u003eHandcrafted in Sydney using premium ingredients, following traditional Argentinian techniques.\u003c\/p\u003e\n \n\u003cp\u003eOne hundred empanadas. The easiest way to feed a whole office.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePlease order at least 48 hours in advance to ensure availability, or contact us first at 0423 408 657.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47536741351682,"sku":null,"price":499.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/FD1627A8-6AE1-47E9-B521-22DBF2D9E3BB.png?v=1774162187"},{"product_id":"the-party-box-pack-of-60-frozen","title":"The Party Box (pack of 60) - Frozen","description":"\u003cp\u003eThe Party Box is made for birthdays, dinners with friends, office gatherings, and celebrations where everyone has different tastes. Sixty handcrafted Argentum empanadas in a generous mix across all five flavours, so carnivores, protein lovers, vegans and vegetarians all find something they love.\u003c\/p\u003e\n \n\u003cp\u003eDelivered frozen from our Bondi Beach kitchen. Bake on the day, twenty-five minutes from freezer to serving platter.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic, green olives and red capsicum. Deep, savoury, incredibly satisfying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, olives, curry, and mozzarella. Balanced, bright, packed with flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion. Rich, melty, unmistakably Argentinian.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, greens, vegetables and herbs with potato cheese. 100% vegan and deeply comforting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12 Habibi Yalla\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley. Open-top Arabian style, inspired by Middle Eastern flavours.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch2\u003eReady in minutes\u003c\/h2\u003e\n \n\u003cp\u003eOur empanadas cook straight from frozen.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 170°C to 190°C. Bake on a tray with baking paper for 18 to 25 minutes until golden. Work in batches across multiple trays.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e Cook at 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n \n\u003cp\u003eNo thawing required.\u003c\/p\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e15 to 20 people. Allow 3 to 4 empanadas per person as a main, 2 per person as finger food.\u003c\/p\u003e\n \n\u003cp\u003eHandcrafted in Sydney using premium ingredients, following traditional Argentinian techniques.\u003c\/p\u003e\n \n\u003cp\u003eSixty empanadas. One very good party.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePlease order at least 48 hours in advance to ensure availability, or contact us first at 0423 408 657.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47590761660674,"sku":null,"price":279.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/D3208E9D-C60C-40B1-A20C-AD6EB21359D8.png?v=1774162646"},{"product_id":"the-treat-box-36-empanadas-2-franui-frozen","title":"Treat Box (36 Empanadas + 2 Franuí) – Frozen","description":"\u003cp\u003eThe Treat Box is made for people who want great food ready in their freezer, and a proper dessert to finish the meal. Thirty-six Argentum empanadas across our five flavours, plus two packs of Argentina's famous Franuí chocolate raspberries.\u003c\/p\u003e\n \n\u003cp\u003eEverything arrives frozen, so you can keep it in the freezer and bake whenever you need it. Perfect for dinners, weekend gatherings, family meals, or when friends suddenly appear hungry.\u003c\/p\u003e\n \n\u003cp\u003eWarm golden empanadas first. Cold chocolate raspberries to finish. Simple. Generous. Very Argentinian.\u003c\/p\u003e\n \n\u003ch2\u003eWhat's inside\u003c\/h2\u003e\n \n\u003ch3\u003e36 frozen Argentum empanadas\u003c\/h3\u003e\n \n\u003cp\u003eA balanced selection of all five signature flavours:\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 Carnivore\u003c\/strong\u003e. Slow-cooked grass-fed beef brisket with onion, garlic, green olives and red capsicum.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 The Athlete\u003c\/strong\u003e. Pulled free-range chicken with lemon, capsicum, onion, garlic, black olives, curry and mozzarella.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e8 The Classic\u003c\/strong\u003e. Provolone, parmesan and mozzarella with caramelised onion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Patagonia (Vegan)\u003c\/strong\u003e. Mushrooms, spinach, kale, carrot, garlic and onion with potato cheese, in our signature green dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6 Habibi Yalla (Árabe)\u003c\/strong\u003e. Minced beef with onion, tomato, lemon and parsley.\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003ch3\u003e2 boxes of Franuí\u003c\/h3\u003e\n \n\u003cp\u003eThe famous Argentinian dessert: raspberries covered in chocolate.\u003c\/p\u003e\n \n\u003cul\u003e\n\u003cli\u003eFranuí Milk Chocolate\u003c\/li\u003e\n\u003cli\u003eFranuí Dark Chocolate\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003cp\u003eCrunchy, cold, dangerously addictive.\u003c\/p\u003e\n \n\u003ch2\u003eReady in minutes\u003c\/h2\u003e\n \n\u003cp\u003eOur empanadas cook straight from frozen.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eOven (recommended):\u003c\/strong\u003e Preheat to 170°C to 190°C. Bake on a tray with baking paper for 18 to 25 minutes until golden.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eAir fryer:\u003c\/strong\u003e Cook at 180°C for 12 to 15 minutes until crispy.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003ePan fry:\u003c\/strong\u003e 8 to 12 minutes, turning once, until golden on both sides.\u003c\/p\u003e\n \n\u003cp\u003eNo thawing required. Franuí should be kept frozen and enjoyed cold.\u003c\/p\u003e\n \n\u003ch2\u003eRecommended for\u003c\/h2\u003e\n \n\u003cp\u003e6 to 8 people as a meal, or 10 to 12 as snacks with party food. Expect roughly 5 empanadas per person for a full meal.\u003c\/p\u003e\n \n\u003ch2\u003ePerfect for\u003c\/h2\u003e\n \n\u003cul\u003e\n\u003cli\u003eFamily dinners\u003c\/li\u003e\n\u003cli\u003eDinner with friends\u003c\/li\u003e\n\u003cli\u003eOffice lunches\u003c\/li\u003e\n\u003cli\u003eParties and celebrations\u003c\/li\u003e\n\u003cli\u003eStocking your freezer with real food\u003c\/li\u003e\n\u003c\/ul\u003e\n \n\u003cp\u003eKeep frozen for up to 3 months. Bake only what you need.\u003c\/p\u003e\n \n\u003cp\u003eOne box. Thirty-six empanadas. And the perfect sweet ending.\u003c\/p\u003e\n ","brand":"Argentum Empanadas","offers":[{"title":"Default Title","offer_id":47595393974530,"sku":null,"price":182.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/0115\/6866\/files\/A3CAA866-C068-4D03-83B6-8AD895DA54EF_21947f2c-a8a6-41d9-a107-1fb911633428.png?v=1774656172"}],"url":"https:\/\/argentumempanadas.com\/collections\/wedding-catering-sydney-argentum-empanadas.oembed","provider":"Argentum Empanadas","version":"1.0","type":"link"}