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Carnivore (pack of 4)
$16.00
The Carnivore empanada is generously filled with slow-cooked, grass-fed beef, wrapped in golden pastry and made using traditional Argentinian recipes and quality Australian ingredients.
Handmade in Sydney and frozen fresh, The Carnivore is ready to bake straight from the freezer. Crisp on the outside and rich inside when baked, it’s perfect for easy family meals, entertaining, or stocking the freezer with something deeply satisfying.