Empanada Catering Sydney

Catering that actually works.

Premium Argentinian empanada catering across Sydney. Handheld, individually portioned, no plates required. Baked fresh, fried in beef tallow, or delivered frozen to heat on site. From 20 guests to 500 plus.

Event size
20 to 500+
Format
Baked, fried, frozen
Lead time
48 hours
Dietary
Every need covered

Empanada Catering Sydney: The Full Reference

Argentum caters Sydney events from 20 to 500 plus guests. Every empanada is made in Bondi Beach by Pedro and the team using recipes brought over from Argentina, then delivered baked, fried in beef tallow, or frozen so you can heat on site. One box, one delivery, no plates or cutlery required.

Why Argentum for catering

Traditional catering is hard on hosts. Hot food goes cold, cold food looks tired, finger food ends up half-eaten and messy, and every plate and fork doubles the logistics. Empanadas solve the whole problem. They are individually portioned, work hot or at room temperature, hold texture for hours, and travel cleanly in stackable boxes.

Argentum was built specifically for this. Our range covers meat, chicken, vegetarian, vegan, and Argentinian-Lebanese in one order, so you can feed dietary-mixed rooms without ordering three separate menus. Serving math is simple: 3 to 4 empanadas per guest as a main, 2 to 3 as a substantial snack.

Match the box to your guest count

Guests Recommended Pricing Best for
2 to 4 Pack of 12 $52 Small home dinner, tasting
5 to 7 Chef's Box (24) $85 Family gathering, small office lunch
7 to 10 Family Box (40) $132 Birthday at home, small team lunch
15 to 20 Party Box (60) $279 frozen / $319 baked Milestone party, product launch, mid-size office
25 to 33 Corporate Box (100) $499 Company lunch, workshop, board day
50 to 500+ Multiple Corporate Boxes or custom Contact us Conferences, weddings, festivals

Every box arrives with a jar of Pedro's chimichurri included at higher tiers, and additional jars are available at $12 each.

Delivery, timing and minimums

Quick reference

  • Sydney metro delivery: flat $10
  • Minimum retail order: $48
  • Catering lead time: 48 hours standard, one week for 100 plus or custom dietary
  • Format options: frozen (bake on site in 18 to 22 minutes at 190C), baked (delivered warm), fried in beef tallow (on request)
  • Payment: card, bank transfer, or invoice for corporate accounts

Dietary coverage in one order

  • Vegan: Patagonia (mushroom, spinach, kale, carrot, garlic, onion, potato cheese) with signature green dough
  • Vegetarian: Classic (three cheeses and caramelised onion)
  • Halal option: Vegan and Halal option included when we build a catering mix, ask at booking
  • Kids friendly: Hamazing (ham and mozzarella), Classic, and Athlete are the popular picks
  • Gluten free: Large orders only, one week's notice required for catering

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Ready to plan an event? Send us the brief and we will come back with a menu and quote within one business day.

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